Pecan Not Pie

By Lauren Gordon

Pecan Not Pie

4 (1 ratings)
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The holidays are so hectic, who doesn’t need a simple and delicious recipe in their baking arsenal? This no-bake topping is perfect for a holiday dessert bar and takes almost no time to prepare. 

servings
4

Ingredients

  • 1/2 cup lightly browned butter
  • 1 cup dark brown sugar
  • 1 cup heavy cream
  • 1/4 teaspoon salt
  • 1 cup pecan pieces
  • gelato

Directions

  1. Bring butter, sugar, and cream to a boil. Add in salt and pecan pieces. Let sit until ready to serve. Serve lightly warmed over scoops of gelato.
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