Friseé Salad With Duck Liver And Duck Cracklings Recipe

Friseé Salad With Duck Liver And Duck Cracklings Recipe

4.7 (3 ratings)

This simple salad is tossed with a hot dressing, made from the caramelized bits left in the pan after sautéing the livers, which slightly wilts the greens and adds additional duck flavor. - Valaer MurrayFrom Anita Lo of AnnisaClick here to see the post Cooking Class with Chef Anita Lo

servings
2

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