Apple Of My Eye Cocktail

By Hannah Hoskins

Apple Of My Eye Cocktail

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This fruity, cognac-based cocktail is perfect for those cold, winter months. The combination of apple, cognac, and cinnamon makes for a comforting, seasonal cocktail.This recipe is courtesy of Courvoisier Cognac.

servings
1
Apple Cocktail

Ingredients

  • 1 ounce vsop cognac, such as courvoisier
  • 1 ounce lemon sour
  • 1/2 ounce apple brandy, such as dekuyper
  • 4 ounce apple cider
  • lemon zest, for garnish
  • cinnamon, for garnish

Directions

  1. Shake all ingredients with ice. Strain into cocktail glass.
  2. Garnish with a lemon twist and a dash of fresh cinnamon.
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