Curried Chicken Salad On Crispbread

By Adina Steiman and Paul Kita

Curried Chicken Salad On Crispbread

4.5 (2 ratings)
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Curry lends a kick to this creamy chicken salad. Spread the mixture on a crispbread for a satisfying crunch that beats the heck out of Wonder bread. Click here to see 11 Open-Faced Sandwiches for Summer Click here to see 101 Ways to Cook Chicken

servings
1

Ingredients

  • 1/4 cup chopped cooked chicken
  • 1 tablespoon mayonnaise
  • 1/2 stalk celery, chopped
  • 1/2 teaspoon curry powder
  • 1 tablespoon golden raisins
  • 1 crispbread

Directions

  1. In a bowl, mix together the first 5 ingredients and spoon onto a crispbread.
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