The Skinny Mint Cocktail Recipe

By Marcy Franklin

The Skinny Mint Cocktail Recipe

4.3 (4 ratings)
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Click here to see the 7 Best Mint Cocktails slideshow. 

servings
1

Ingredients

  • 1/2 ounce absinthe
  • 1 ounce rum
  • 1/2 ounce mint water
  • 1/2 ounce splenda
  • 1/2 ounce lime juice
  • club soda
  • lime wheel to garnish

Directions

  1. Make mint water by placing mint leaves in a jar with water and letting it sit for 3-4 days. Strain water. Then, muddle mint in a Collins glass. Add absinthe, rum, mint water, Splenda, and lime juice in a cocktail shaker filled with ice and shake. Pour over ice in a tall rocks glass and top with club soda. Garnish with a lime wheel.
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