Suzanne Goin's Blood Orange, Date, Parmesan, And Almond Salad Recipe

When planning your Valentine’s day dinner (or any other special occasion), try this refreshing salad recommended by Chef Suzanne Goin as a first course before any decadent meal. (Goin recently served this dish at the 2011 Screen Actors Guild Awards.) Adapted from "Sunday Suppers at Lucques" by Suzanne Goin.