One-Ingredient Ice Cream

One-Ingredient Ice Cream

4.5 (2 ratings)

Believe it or not, you only need one ingredient to make rich and creamy mock ice cream — frozen bananas! Once the purée reaches soft-serve consistency you can fold in your favorite add-ins; chopped nuts, chocolate chips, creamy peanut butter, and crushed biscotti all taste great with this ice cream. 

servings
2
One-Ingredient Ice Cream

Ingredients

  • 4 ripe bananas

Directions

  1. Slice the bananas into ½-inch-thick coins and then place them in a resealable plastic bag. Squeeze the air out of the bag, seal it, and place it in the freezer. Freeze the bananas until solid, at least 4 hours.
  2. Blend the frozen bananas in a food processor or blender until they reach the consistency of soft-serve ice cream, occasionally scraping down the sides of the food processor bowl with a rubber spatula.
  3. Place the ice cream in an air-tight container and freeze until solid.
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