Chocolate Chip Cookie Martini

Ingredients

• 10 chocolate chips
• 6 mini chocolate chip cookies
• 2 ounce milk
• 1 1/2 ounce vanilla vodka
• 2 ounce vanilla ice cream
• 1/2 ounce chocolate liqueur
• 1/4 ounce butterscotch liqueur

Directions

1. Finely chop half the chocolate chips and 2 of the chocolate chip cookies. Dip the rim of the glass in a splash of milk and roll it in the chopped cookie and chocolate mixture. Refrigerate for 2 minutes.
2. Place remaining cookies, chocolate chips, milk, vodka, ice cream, chocolate liqueur, and butterscotch liqueur in a food processor. Blend until smooth. Pour into prepared glass, and serve immediately.