Why Drinks From A Coke Freestyle Machine Always Taste Different
Coke Freestyle machines seem like a fun way to make the soda blend of your dreams, but all that mixing comes with a few caveats. Here's what to expect.
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Cooking With Lavender? Here's How To Avoid That Soapy Taste
Are you planning to start using lavender in your cooking? If you want to include the herbaceous flower, here's how to avoid its soapy taste in your food.
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Shio Vs Shoyu: The Differences In These Ramen Seasonings
Two popular ramen seasonings, shio and shoyu, may sound similar, but their flavors are worlds apart. Here's everything you need to know about them.
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5 Ways To Use Up Those Leftover Candy Canes Lying Around
Buying too many candy canes at the start of the holiday season is easy. Here are five ways to use up the leftover quintessential holiday treats.
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The Century-Old Pastry That Got Its Start At Washington's Iconic Fairgrounds
There's no shortage of delicious food found at a fair. This century-old specialty started at a Washington fairground and is a nationwide fan-favorite.
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Try Cooking These Costco Kirkland Foods In Your Air Fryer & Thank Us Later
Want to cook up easy and delicious meals in your air fryer? Run to Costco and grab these high-quality Kirkland Signature products, from chicken to ravioli!
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The Canned Vegetable Soup That's One Of The Unhealthiest
Canned soup is an easy and delicious meal on a cold day, but even the healthiest-looking options can hide bad nutrition facts, including this popular brand.
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Stevia Vs Sucralose: What's The Difference?
Foods and drinks containing calorie-free sweeteners like stevia and sucralose seem to be everywhere these days. But are these sugar substitutes all the same?
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6 Of The Biggest Chick-Fil-A Recalls
Even highly-regarded Chick-fil-A has not escaped having to issue a number of recalls for its products. However, it has only been had to do a handful.
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The Chinese Restaurant Responsible For New England's Chow Mein Sandwich
New England's chow mein sandwich is a local favorite, and its history dates back decades. One family-run restaurant can be thanked for the treat.
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14 Ways Celebrity Chefs Elevate Their Coleslaw
Coleslaw is a versatile side dish, and there are plenty of unique ways to customize. Here are some of the best from our favorite celebrity chefs.
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Olive Garden's Tour Of Italy Vs Carrabba's Italian Classics Trio: What's The Difference?
Here's how the signature combo plates stack up at these American-Italian comfort food restaurants: Olive Garden and Carrabba's Italian Grill.
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Ina Garten Uses The Microwave For One Classic Breakfast Meal
The Barefoot Contessa keeps it casual for one breakfast meal. Ina Garten says she has started the day with this same food every day for 10 years.
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The Oldest Italian Restaurant In The US Isn't Where You Might Expect
Some U.S. restaurants currently in operation have been open for a long time. Regarding Italian food, the oldest restaurant isn't where you may expect it to be.
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Here's How Long Caviar Will Last Once You Open It
Caviar is a luxury ingredient with a price tag to match. Don't waste your leftovers by storing them incorrectly. Here's how to do it the right way.
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The Ingredient You Can't Skip For Perfect Slow Cooker Meatballs
It can sometimes be challenging getting your slow cooker meatballs just right, but adding one simple ingredient can give you the perfect results.
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Review: Cholula Extra Hot Is A Subtle Spicy Remix With Original Flavor
The folks at Cholula are turning up the heat this year with something that promises to knock our socks off: Cholula Extra Hot, the cousin of the classic sauce.
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Costco Finally Has A Kirkland Version Of This Frozen Favorite
If you're a fan of tasty snacks (and bargains), Costco has some great news! The warehouse giant finally has a Kirkland version of a frozen favorite.
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The United States Is Suing Pepsi Over Alleged Preferential Discounts To This Huge Retailer
The U.S. Federal Trade Commission is suing PepsiCo based on the soda company offering preferential pricing to a large retailer. Can you guess which one?
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The Only Ratio You Need For The Best Marinades
Making the perfect marinade can be challenging, so we reached out to an expert for the best ratio of fat to acid to use when soaking your meats.
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13 Forgotten 1990s Fast Food Items That Need To Make A Comeback
The 1990s were a wild time for fast food experimentation, and we think some of those experiments ended too soon. Here are some we miss the most.
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A Popular Fast Food Chain Is Making The Full Switch To Beef Tallow Fries
It's not the first fast food chain to use beef tallow for fries. The change comes amid some consumer backlash against the perceived toxicity of vegetable oils.
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The Extra Aldi Step That'll Save You Money When Checking Out
If you shop a lot at Aldi and use the self-checkout, there's an extra step you might need to take in order to save as much as possible. Here's what to do.
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You Only Need 3 Ingredients To Make One Of France's Most Legendary Sandwiches
A legendary sandwich has reigned supreme in France for decades and is loved worldwide. And you only need three ingredients to make it.
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You Need To Avoid Reheating Leftovers Multiple Times. Here's Why
It may be tempting to heat up those extra leftovers that you already reheated last time you went for it, but there are big reasons why you shouldn’t.
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LA's Pizza Shops Just Came Together Under One Roof To Feed First Responders
As LA continues to be devastated by wildfires, local pizza shops came together under one roof to form a supergroup of pizzamakers to feed first responders.
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The Discontinued Wendy's Dipping Sauce That Caused A Legal Battle
Big chains frequently launch new products; eventually, some must be discontinued. This discontinued Wendy's dipping sauce once caused a legal battle.
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