The Unexpected Liquid That Makes For A Perfect Chicken Brine
The absolute best chicken brine uses one unexpected yet easy-to-find ingredient to make your chicken juicy, tender, and perfectly flavorful.
Read MoreThe absolute best chicken brine uses one unexpected yet easy-to-find ingredient to make your chicken juicy, tender, and perfectly flavorful.
Read MoreWe all know about McDonald's changing their iconic french fry recipe, but there are plenty of other controversial menu changes in fast food history.
Read MoreFrozen pizzas can be hit or miss. While Trader Joe's definitely has some winners when it comes to the frozen food aisle, this pizza was far from one of them.
Read MoreSpending a night out with friends doesn't mean you have to break the bank. Try one of these affordable yet delicious cocktails recommended by mixologists.
Read MoreIf cheese and hot chocolate sound like a strange pairing, we promise this Colombian combination is worth your time! We spoke to an expert for all the best tips.
Read MoreSoup-thickening agents abound, but some are better than others. Here's what you need to look out for if you're thickening soup with potatoes.
Read MoreIf the difference between unprocessed and processed red meats seems a little unclear to you, you're not alone. It goes far beyond deli meats.
Read MoreItalian spaghetti is a classic go-to known for its simple ingredients. Filipino spaghetti - although just as delicious - is a bit different.
Read MoreIf you love a fruity Starbucks refresher, you might not have noticed that the ingredient lists for every single flavor all have something in common.
Read MoreCucumber goes well in all kinds of dishes, but there are a few things to know about preparing this vegetable. Here are some easy mistakes to avoid.
Read MoreThis hearty, flavorful 1-pan mashup recipe brings Cajun jambalaya flavors to penne pasta, with the perfect mix of spices, Andouille, chicken, and vegetables.
Read MoreBroccoli cheddar soup is delicious, but sometimes the thick, creamy texture and rich flavors need a little added zing. Just a dash of this will do.
Read MoreJapanese barbecue sauce has a distinctive flavor, and is quite different to its American counterpart. Here's all you need to know about using it.
Read MoreThere are plenty of different kinds of milk to choose from, but if you're looking for the one with the most protein, this is the milk you should buy.
Read MoreCostco is a go-to store for food at bargain prices, but many don't realize that Sam's Club has the same, or similar, items for even cheaper.
Read MoreIf you tend to always have Trader Joe's pizza dough on hand, you can easily turn it into a tasty treat that will impress family and guests alike.
Read MoreSoup from a fast food restaurant can be a little lackluster. If you've picked up Chick-fil-A's seasonal tortilla soup we have ideas on how to make it better.
Read MoreWe asked a Brazilian grill master everything you need to know to take your next BBQ sauce from same 'ole to super delish with the help of canned fruit.
Read MoreIf you're looking to shake things up at the breakfast table, you need to try this next-level take on a fried bologna sandwich. You might never go back.
Read MoreBouillabaisse is a classic French fish stew with origins in Marseille, but exactly what kind of fish goes into it has changed over time and geography.
Read MoreSalmon is a great main dish choice on its own, but you can take it to the next level with a boozy glaze that brings the perfect balance of umami and sweetness.
Read MoreBurger King has found fast-food success worldwide, but it's made no shortage of mistakes. Here are 14 of the chain restaurant's biggest missteps.
Read MoreEvery fast food restaurant menu has a star item that keeps customers coming back for more. For Burger King, the best-selling item is a no-brainer.
Read MoreMac and cheese? Chips? You might be surprised by some of the flavor combinations that have been mixed into ice cream. Some look delish. Others? Not so much.
Read MorePot pie is a classic, delicious comfort food, but if you're looking for a way to take it to new heights, try this surprising Japanese ingredient.
Read MoreFrom blatant mistakes like mislabeling of products to unsanitary food preparation conditions, some of these recalls could have been avoided.
Read MoreEggs play a pivotal role in meatloaf, holding everything together as a binder. If you're out of eggs and need a substitute, take a page from Guy Fieri.
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