Mexican Chocolate Brownies

By McCormick

Mexican Chocolate Brownies

3 (2 ratings)
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A touch of cinnamon transforms a brownie mix into the perfect dessert for a Mexican dinner at home. Click here to see 10 New Recipes to Rock your Bake Sale

servings
24

Ingredients

  • 1 family-size package fudge brownie mix
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1 cup semisweet chocolate chips
  • 16 chocolate frosting
  • 1/4 teaspoon ground cinnamon

Directions

  1. Prepare the brownie mix as directed on the package. Stir in the chocolate chips, vanilla, and cinnamon. Spread in a greased 13-by-9-inch baking pan.
  2. Bake and cool as directed on the package.
  3. In a medium bowl, mix the chocolate frosting with the cinnamon. Spread over the cooled brownies and cut into squares.
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