Chile-Marinated Grilled Prawns With Cactus Pear Salsa Recipe

By Elaine and Scott Harris

Chile-Marinated Grilled Prawns With Cactus Pear Salsa Recipe

3.5 (12 ratings)
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An unusual combination of avocado, red onion and cactus pear cools the spicy twang of chile-infused prawns. A great Saturday night kind of dinner.

servings
1

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