13 Uses For Leftover Pasta Water You Need To Know
You've cooked up a pot of pasta, so it's time to dump the water, right? Not necessarily. That leftover pasta water has a few uses worth knowing about.
Read MoreYou've cooked up a pot of pasta, so it's time to dump the water, right? Not necessarily. That leftover pasta water has a few uses worth knowing about.
Read MoreHamburgers are one of the most iconic foods around. Here are 14 ingenious cooking hacks that will take your homemade burgers to the next level.
Read MoreFrozen french fries may seem boring on the outside, but they're actually a blank canvas that's waiting to be experimented on with seasonings and toppings.
Read MoreWhile tuna may seem boring right out of the can, there are plenty of ways to elevate it. Avoid these common mistakes and turn tuna into something amazing.
Read MoreIf you're tired of spending time hacking away at raw potatoes with a peeler, you aren't alone. Here's why you should boil your potatoes before peeling them.
Read MoreHerbs, whether fresh or dried, can be found in numerous dishes, but figuring out when to use one or the other can be complex. Here's how to use herbs properly.
Read MoreThat cylinder of crescent rolls in your fridge can be more than just a delish dinner side. Find out all the ways you can hack them to make something special.
Read MoreIt may seem like a daunting experience to balance the spices, acidity, boldness, and flavor of a meal with the perfect wine. Here are some essential tips.
Read MoreHomemade pasta usually incorporates a dough that uses flour and eggs. But using sourdough with your pasta can give your dish an elevated taste.
Read MoreThere are some hard and fast rules you should follow when preparing the perfect noodle dish. Here are some common pasta-making mistakes to avoid in the kitchen.
Read MoreIf you're looking for an ingredient to take your cooking up a notch then you should know about the type of butter Ina Garten can't stop using.
Read MoreTouted as a superfood, coconut oil is a fatty oil with many different purposes. Here are some coconut oil cooking tips you need to master in your kitchen.
Read MoreHere's how to combine poutine and ramen into the ultimate comfort food mashup.
Read MoreIf you've ever dabbled in using substitutes when baking, you should know the golden rule to follow when using olive oil in place of butter.
Read MoreIf you've ever tried to make your own version and failed with bitter results, here's why you should always blanch your bones before making bone broth.
Read MoreThere's nothing better than a juicy, crispy piece of fried chicken. But did you know there's a way to reheat chicken while maintaining that crunch?
Read MoreIt's easy to make tasty mac and cheese, but to make an over-the-top flavorful dish, add a few unexpected ingredients like Doritos, pumpkin, or fried onions.
Read MoreCostco has a massive selection of foods, and as any Costco devotee can tell you, it's a treasure trove of bulk item best buys that are absolute fan favorites.
Read MoreThe grilled cheese sandwich is both universally beloved and incredibly easy to make. But are you using the best kind of cheese for your sandwich?
Read MoreInstant ramen can be more than just a brick of dried noodles and a salty packet of seasoning. Here are a few clever ways you can use them in other dishes.
Read MoreIf you make or order a big ol' cup of Joe with plans to revisit it later, you'll want your coffee to taste just as good as it did when it was freshly brewed.
Read MoreBefore you get flipping, there are a few common mistakes that you're probably making when grilling burgers that you should know about.
Read More