The Trick To Keeping Turkey Burgers Intact Without Any Eggs
Turkey burgers are a great alternative to beef burgers, trouble is, they can be dry and fall apart. Here are tips for juicy turkey burgers that hold together.
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11 Martha Stewart-Approved Tips To Elevate Your Next Egg Dish
While eggs are one of the most widely-available and commonly-used foods out there, they can also be devilishly tricky to get just right, unfortunately.
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Totally Elevate Store-Bought Dinner Rolls With 3 Easy Techniques
Dinner rolls are a great addition to any meal, but baking from scratch takes time. Here's how to quickly and easily spruce up store-bought bread rolls.
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10 Ways To Elevate Store-Bought Granola
Add an extra crunch to your ice cream, muffins, salads, and even your breaded meat by getting creative with your leftover store-bought granola.
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Wedge Salads Can Look A Little Intimidating. How Do You Eat One?
Wedge salads are somewhat decadent, a fabulous mixture of refreshing yet creamy ingredients. They can look intimidating, though. So, how do you eat one?
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The Cupcake Tray Hack Perfect For Filling Ice Cream Cones En Masse
Nothing is as frustrating as filling ice cream cones and then seeing the scoops melt before being eaten. Try this cupcake tray hack as a remedy.
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The Time-Saving Spice Tip That'll Make Cooking Dinner So Much Easier
Instead of messing around with tens of spices every time you make your favorite dish, why not make spice blends ahead of time?
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Is Proofing Dough In Your Dryer Really A Worthwhile Hack?
It's true the dryer may prove a tad warmer than standard room-temperature air, but is proofing dough in your dryer really a worthwhile hack?
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If You Ever Come Across A Horseshoe Crab, Here's How To Eat It
Horseshoe crabs may not be the cutest, but like many other sea creatures, some are edible. Here's how to eat one if you ever come across it.
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12 Tips For Making The Best Homemade Tortillas
We've put together our top tips for making the best homemade tortillas so that you can get them right the first time, and every time after that.
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Cucumber Boats Are A Deliciously Creative Way To Sail Into Salad Season
Cucumber boats are an easy and adorable way to serve salad. This idea will have you setting aside the bowl this summer in favor of a cool new cucumber hack.
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The Hack To Finally Getting Your Coffee Filters To Fit Properly
If you've been frustrated by trying to get your coffee filter to fit, you're not alone. It turns out many of us missed a step in the brewing process.
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The Simple Rule Of Thumb To Follow When Choosing Tomatoes For Juice
When you're choosing which tomatoes to use for making juice, there's a relatively simple rule of thumb to follow that will yield the best results.
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16 Superfoods To Add To Your Meals This Summer
Add a burst of nutrients and health benefits to any meal or snack with these delicious superfoods, from mushrooms and spinach to dark chocolate!
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The Oil Trick For Getting Powdered Sugar To Stick To Your Donuts
Grab your favorite cooking oil and brush a thin glaze on with a pastry brush, or use an oil atomizer or sprayer. (You can also use a neutral baking spray.)
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The Salt Tweak You Need When Cooking Pasta Used For Cold Salads
Cooking pasta for your favorite cold salad isn't the same as whipping up spaghetti. Here's the salting trick that can lead to perfectly chilled noodle dishes.
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19 Exciting Ways To Add More Sauerkraut To Your Life
When used correctly, sauerkraut can make many recipes more exciting, while allowing you to take advantage of all of the fermented food's health benefits.
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14 Mistakes You Might Be Making With Summer Squash
There are actually several mistakes people make when it comes to picking out the right summer squash, storing it, cooking it, and saving the leftovers.
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No Salad Spinner, No Problem. Here's What To Use Instead
If you've found yourself without a salad spinner, there's no need to despair. There are a number of alternative methods that you can use instead.
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Maximize The Flavor Of Your Pasta Salad With A Single Easy Tip
There's a nuance to the preparation method that can improve even the best pasta salad recipes, and it's simple: Dress the pasta while it's hot.
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Crunchy Chickpea Crumbs Are The Tasty Salad Topper We've Been Waiting For
A tasty salad is known by its toppings, and crunchy chickpea crumbs may just fit the bill. Here's how you can incorporate them for added flavor and texture.
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The Chef-Approved Method To Easily Elevate Canned Clam Chowder
Shelf-stable foods are typically underrated staples you'll want in your pantry. Among others, canned clam chowder can be dressed up with simple ingredients.
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Pre-Cut Produce Is One Dinner Time Hack That's Not Worth The Price
Buying pre-cut produce can save time. But, even if you have the money to opt for pre-cut produce, there are several good reasons not to do so, including these.
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The Key To Getting The Flavor Just Right For Cold Soups This Summer
If you haven't heard of cold soup, it's pretty much what it sounds like: a soup that's meant to be eaten cold. This is the key to getting the best flavor.
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Green Tomato Ketchup Is A Tangy Alternative You Need To Try This Summer
Sure, regular old red ketchup is cool, but if you're looking for one of the tangiest alternatives give green tomato ketchup a try this summer.
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Not Fluffing Your Flour Before Baking Is A Serious Mistake
Baking the best treats possible can be as easy as fluffing your flour before measuring it. Here are some tips on why, and how, to do this quick trick.
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The Clever Hack For Making Cuban Sandwiches Without A Panini Press
If you love making Cuban sandwiches at home, you might think you need to invest in a panini press, but that isn't true. All you really need is this clever hack.
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