The Best Way To Use The Fiery Scotch Bonnet Chile Pepper
Looking for a pepper that delivers spice with a fruity taste? Consider the Scotch bonnet, a fiery chile best used in recipes from one tropical region.
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The 11 Best Frozen Burger Brands Available
Some frozen burgers can be dry and dense, but the good news is that there are also some flavorful options on the market. These are the best available brands.
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How Rinsing Your Pasta For Salad Could Affect The Final Product
To rinse or not to rinse? With pasta salad, that is the question. It affects the final result, so it depends on other factors. Here's what you need to know.
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The 12 Spiciest Fast Food Sauces, Ranked From Mild To Extreme
Some like light zest and some love spice. This guide of spicy fast food sauces will start you off with beginner sauces as you work your way up to the fieriest.
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Why Cream Cheese Blocks Are Superior To Tubs For Baking
Cheesecake, frosting, pie dough ... Baking with cream cheese makes for some rich, smooth results. But you'd better buy it by the block, not the tub. Here's why.
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The Key To Preventing Watery Cucumber Salad Is All In The Seeds
When the weather heats up, a cool, refreshing cucumber salad is the perfect side dish. Just don't let yours be watery and bland. Here's how to keep it crisp.
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Your Red Wine Needs To Be Colder Than You Think For Optimal Drinking
Many people follow the advice that white wines should be served chilled, but your red wine needs to be colder than you think for optimal drinking.
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The Reason Coarse Grind Meat Is The Best For Burgers
Grill-masters strive for the perfect burger, but one aspect that's often overlooked is texture. Find out the reason why coarse grind meat is best.
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Honey Is A Foolproof Way Of Keeping Fruit Salads Fresh This Summer
Fruit salad is a healthy and delicious summer dish, and easy to make too. Try this foolproof tip for using honey to keep it fresh, and add flavor.
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The Spicy Canned Ingredient You Need For The Ultimate Adult PB&J
Just because you're grown up doesn't mean you can't enjoy a kid's lunchtime staple now and then. Try adding this spicy kick to your peanut butter and jelly.
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Hot Water Is All You Need To Boost The Richness Of Chocolate Cake
Did you know you can still make a tasty dessert, even if you're out of milk? If you're looking to amplify your chocolate cake recipe, try adding water.
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25 Ingredients That Will Take Your Apple Pie Up A Notch
Apple pie is the quintessential addition for Thanksgiving spreads or Fourth of July picnics at the park. These ingredients will take your apple pie up a notch.
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Your Homemade Pho Is Seriously Missing Some Worms
If you've been looking for an ingredient to take your homemade pho to higher levels of deliciousness, you should seriously consider tossing in some worms.
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How To Replace Sherry Vinegar In A Pinch
If you're looking for ways to replace sherry vinegar in a pinch, don't despair. There are a number of different ingredients you can use to get the job done.
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The Genius Hack For Buttering A Bunch Of Corn In No Time At All
Forget buttering each ear of corn individually and making a mess. This hack streamlines the buttering process and gives you a mess-free experience.
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Why A Towel Is Key For A Smooth, Effortless Cake Roulade
Want to bake cake roulade, an airy sponge with a log shape and fillings? A towel is the key to effortlessly making this process go smoothly.
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For The Juiciest Burger Blend Imaginable, Add Some Mushrooms
When you're looking to grill up the absolute juiciest burger blend imaginable, you're going to want to reach into your fridge and grab some mushrooms.
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14 Kitchen Knife Hacks You Need To Master
Beyond simply slicing and chopping your food, there are actually many different hacks out there for making your life much easier when using knives.
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The Slow Cooker Rule You Should Always Follow For Canned Veggies
Slow cooker recipes often add fresh vegetables near the start, but if you're using canned veggies, there's an important timing rule you should always follow.
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The Major Mistake Most People Make When Cooking Fish
Fish is both delicious and healthy, but cooking it can be tricky. There's one major mistake people make, and here's some tips on how to avoid it.
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Canned Soup Is The Secret To Delicious, Dairy-Free Meatloaf
If you want to reimagine your meat loaf and make it deliciously dairy-free, then canned soup is the secret ingredient you need to know about.
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The Sweet Salad Toppings You Need To Elevate Flavor And Presentation
Sprucing up any salad can be as easy as choosing a surprising topping. Level up the flavor and presentation of your next salad with this sweet addition.
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The First Step Bobby Flay Swears By For A Foolproof Dinner Party
Throwing a dinner party is fun, but it can be hard to know where to start planning. Thankfully Bobby Flay has a foolproof first step for a fun gathering.
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To Easily De-Seed A Jalapeño, Just Give It A Roll
Jalapeño seeds can be pretty cumbersome when it comes to texture, but it's possible to get rid of them. How? To easily de-seed your pepper, just give it a roll.
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All You Need Is Pickle Juice To Amp The Flavor Of Your Burger Buns
Want to freshen up your barbecue burger game? With this simple trick, all you need is pickle juice to amp the flavor of your burger buns and wow your guests.
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The Butter Wrapper Hack For Mess-Free Microwave Melting
Using the microwave to melt butter is a convenience that most of us can agree makes life easier. But you've probably experienced microwaved butter gone wrong.
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Ditch The Eggs In Your Next Mug Cake And Thank Us Later
Mug cake is the ideal single-serve, quick dessert. If you want to make the ultimate mug cake, skip the egg. Here are some tips for baking egg-free mug cake.
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