How Beginners Can Make Their Sushi Stand Out, According To An Expert
Utilize these easy tips from a sushi expert to recreate the Japanese delicacy right at home with minimal effort. No fancy technique required.
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All You Need Is Pasta To Make Canned Soup A Hearty Meal
It's not difficult to doctor up a canned soup to make it a more filling and wholesome meal. Check out these leftovers you can toss in to round it out.
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The Water Tip To Keep In Mind When Making Home-Canned Pickles
Home-canning is a great hobby that yields yummy results. Here's the important water tip to keep in mind if you're planning to try your hand at pickles.
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15 Types Of Peppers And When To Use Them
Cooking with chilli peppers can be a great joy in your culinary journey, but it can also be scary. So, here's what you need to know about these popular peppers.
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The Kitchen Tool That Makes Cutting Big Pancakes A Breeze
If you're making pancakes for the kids or a large group, use this hack to speed up the process. You can also use it to get creative for the next brunch party.
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13 Myths About Onions You Probably Thought Were True
Onions are shrouded in myth with some claiming they prevent illness or are an aphrodisiac. But, they're not all true, so here are 13 onion myths debunked.
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How Long Does It Take To Cook A Frozen Steak In The Air Fryer?
It takes time to defrost meat, but what if you could cook it frozen without losing flavor? Check out how quickly you can cook a frozen steak in the air fryer.
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What Is The 5-6-7 Rule For Burgers?
There are many ways to grill a burger, but the 5-6-7 method is the easiest Check out this tip and other ways to become the grill master at your next cookout.
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Creamy Grape Salad Is The Perfect Dish For You To Use Up That Leftover Bunch
You've probably never heard of grape salad, but this sweet dish is a great way to quickly use up grapes before they go bad. Plus, it's easy to make.
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Prevent Dry Macaroni Salad With A Simple Trick
Macaroni salad can be the starring dish of picnics, barbecues, and other food-centric festivities. This quick hack will ensure yours is always rich and creamy.
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The Cut Of Meat Should You Avoid When Making Beef Jerky
Making your own beef jerky is relatively easy, but the cut of meat you use is more important than you may realize and there's a specific type you want to avoid.
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Step Up Your Grilled Cheese Game With Chipotle Mayo
A classic grilled cheese sandwich is an all-timer dish enjoyed by children and adults alike. A quick dash of this spicy condiment can upgrade your meal.
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How Long Does Milk Last Before Going Bad?
Keeping track of which ingredients last for how long can be tricky, but the shelf-life for milk is surprisingly straightforward. Here's how long it lasts.
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Baked Potatoes Are A Truly Underrated Vessel For Eggs
Eggs and potatoes form a classic combo in many breakfast dishes. You've probably never tried cooking your eggs in a baked potato, but you totally should.
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The Secret Ingredient For A Creamy No-Bake Cheesecake
No-bake cheesecake is a sweet, satisfying dessert that's simple enough to whip up on a weekday. Here's the secret ingredient to make yours extra creamy.
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Prevent Drying Out Leftovers In The Microwave With A Clever Hack
Have you noticed that your reheated pizza is never as good as the original slice? This clever microwave hack will make all the difference.
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What Sushi Beginners Need To Know When It Comes To Choosing The Right Fish
If you're making sushi at home, you want to ensure you're doing it right. Here's what beginners need to know when choosing the right fish for sushi.
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What Temperature Do You Need To Cook Goose Meat To Eat It Safely?
Goose may sound like an unusual protein at the dinner table. But this bird has long been a staple of many holiday feasts, especially in Europe.
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It's Almost Too Easy To Grill Up Oysters In A Flash
Oysters are a delicious delicacy that doesn't need to be reserved for an oyster bake. It's almost too easy to grill up oysters in a flash for a quick dinner.
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Add A Layer Of Cream Cheese For A Truly Elevated Grilled Cheese
There are countless ways to elevate the already perfect grilled cheese sandwich. If you want it to be creamier and cheesier, try adding a layer of cream cheese.
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For Delicious Homemade Mayo, A Whisk Is Really All You Need
Leave the food processor and blender on the shelf and grab a whisk. Because for homemade mayo, this common kitchen tool is all you need for delicious results.
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Salvage Your Cracked Cake Disaster Into A Sweet, Portable Treat
It happens to even the best of bakers: your cake somehow cracks and seems to be ruined. You can salvage this disaster by making a sweet, portable treat.
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The Best Way To Reheat Lobster And Avoid Tough And Rubbery Meat
If you're careful and gentle with the preparation, you can still enjoy a warm lobster meal even after the shellfish has been cooked through once before.
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Roast Your Chickpeas In Salad Dressing For A Pop Of Flavor
This salad dressing life hack will forever change how you enjoy chickpeas, whether they're a salad garnish, side dish, or the main starch in your meal.
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19 Vinegar Hacks You'll Wish You Knew Sooner
Most kitchens have some vinegar on hand, and has a surprising number of uses. Here are some helpful tricks to use it for both culinary and household purposes.
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Should You Peel Carrots Before Adding Them To Your Cake Batter?
For the perfect cake, it all starts with the batter. So when it comes to baking with carrots, the question is to peel or not? Here's what you need to know.
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The Rich Ingredient You Need For The Best Homemade Taco Seasoning
You can use this seasoning for anything from tacos to burritos, enchiladas, and tortilla soup. You won't taste the cocoa, but you will notice the difference.
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