Did You Know You Can Freeze These 19 Foods And Drinks?
No one likes wasting food, but a surprising number of things in your kitchen can be frozen before they go bad, letting you safely use them months later instead.
Read More-
-
Is It Possible To Freeze Whipped Cream To Use For Later?
Can you freeze whipped cream? You can, but there are certain steps you should take to ensure that you don't end up making a big mess.
Read More -
Keep Guacamole Green Way Longer With A Delicious Hack
There are many methods people employ to keep their guac from turning brown, but this one is definitely the tastiest. Here's what to do.
Read More -
The Ingredients Necessary To Classify A Certifiable Pickle
You may take for granted that the pickle you're eating is a certified pickle. However, the USDA has defined what a true pickle is. See what the ingredients are.
Read More -
13 Of The Biggest Mistakes You Might Be Making When Storing Eggs
Storing eggs incorrectly can contribute to them going bad faster. But many of these risks can be reduced by avoiding the main egg storage mistakes.
Read More -
How To Effectively Clean That Stained Stoneware In Your Kitchen
If you love using your stoneware, you'll look for any reason to bust it out. But what about when it gets dirty? Here's how to effectively clean your stoneware.
Read More -
Keep Snacks Super Fresh With A Simple Chopstick Hack
What's worse than returning to an open bag of snacks only to find they're now stale? Put disposable chopsticks to good use and keep snacks fresh with this hack.
Read More -
How Long Do Home-Canned Pickled Onions Really Last?
Nothing is better than homegrown veggies. But when you have a lot of onions, you'll need to preserve them somehow. See how long home-canned pickled onions last.
Read More -
Can Boxed Pasta Actually Go Bad In The Pantry?
There may have been a time or two you found yourself asking, can boxed pasta actually go bad in the pantry? You aren't alone and we have answers.
Read More -
The Science Behind Why You Shouldn't Freeze Live Lobster
Despite common beliefs, freezing lobster isn't poisonous, but it definitely isn't good for it. See the science behind why you shouldn't freeze live lobster.
Read More -
11 Mistakes You Might Be Making When Storing Ice Cream
Ice cream can be tricky to store, no matter which flavor you prefer. Here are 11 mistakes you could be making with your favorite frozen treat.
Read More -
How Long Does Homemade Irish Cream Last In The Refrigerator?
Homemade Irish cream is a simple concoction that makes for a sweet sip. But, just how long does it last once you've made it? Here's what you need to know.
Read More -
Is It Ever Safe To Eat Meat Past Its Expiration Date?
According to the FDA, the quality of meat starts to deteriorate after it passes its expiration date, but it may still be safe for consumption.
Read More -
How To Make Home-Canned Green Beans Without A Pressure Canner
Home-canned green beans are achievable without the use of a pressure canner. Enjoy the vegetable no matter the season thanks to this easy technique.
Read More -
The Freezer Tip For Preventing Ice From Smelling And Tasting Bad
Freezers soak up far more than you'd expect, which can result in smelly ice no one wants to add to a drink. Find out how to avoid this pitfall for fresh ice.
Read More -
The Most Important Rule To Follow When Making Home-Canned Oysters
Canning food at home is popular once again, including canning oysters. If you want to put up oysters to enjoy later, don't skip an important step at the start.
Read More -
Horseradish Is The Ingredient You're Missing For Spicy Homemade Pickles
When you're looking to lend your homemade pickles a fiery kick, consider putting down the peppers and getting your hands on some horseradish.
Read More -
Why You Might Want To Start Storing Your Salad Greens In Aluminum Foil
If you are constantly finding your salad greens wilted and slimy, it may help to start storing the leaves in tin foil. Here's why it works and its benefits.
Read More -
Is It Safe To Eat Expired Butter?
It's a known fact that some foods are fine after their printed expiration dates, but is a dairy product? Here's what you need to know about expired butter.
Read More -
The Water Tip To Keep In Mind When Making Home-Canned Pickles
Home-canning is a great hobby that yields yummy results. Here's the important water tip to keep in mind if you're planning to try your hand at pickles.
Read More -
How Long Is Grilled Chicken Good In The Fridge?
Whether you're storing away leftovers or meal-prepping, it is essential that you know just how long that seasoned grilled chicken will stay good in the fridge.
Read More -
How Long Does Milk Last Before Going Bad?
Keeping track of which ingredients last for how long can be tricky, but the shelf-life for milk is surprisingly straightforward. Here's how long it lasts.
Read More -
Prep Salad Ahead Of Time With One Simple Storage Trick
Salads offer seemingly endless combinations, so you always have a fresh lunch. If you're short on time, prep salad ahead of time with a simple storage trick.
Read More -
Your Bagged Salad Will Last Way Longer If You Remove Those Wilted Leaves
Unless you plan to use the whole bag in one sitting, open the bag and sort it before you put it away. Wilted leaves will spoil the leaves around them.
Read More -
Why You Should Put Bagged Salad In A Cooler For The Ride Home
The last thing you want is for your bagged salad to go bad. Here's an easy trick for keeping your packaged salad fresh starting with your trip home.
Read More -
The Binder Clip Hack For Easily Increasing Your Freezer Space
Not only can binder clips fully secure bags to prevent freezer burn, but they can also create extra space in the freezer by keeping bags suspended.
Read More -
How Long Does Canned Meat Actually Last?
With the amount of preservatives and sodium packed into canned meats, you might think that they could last indefinitely - and you'd be partially right.
Read More
