Extra-Crispy Baked Tofu Recipe
Making extra-crispy, marinated tofu is a staple, versatile kitchen skill, and you can add the tofu to vegetable stir-fries, Asian-inspired rice bowls, and more.
Read MoreMaking extra-crispy, marinated tofu is a staple, versatile kitchen skill, and you can add the tofu to vegetable stir-fries, Asian-inspired rice bowls, and more.
Read MoreThis versatile steak and tater tot skillet can be served for breakfast, lunch, or dinner, and its toppings and garnishes are endlessly customizable.
Read MoreThese super-simple hand pies use frozen puff pastry, seasonal summer fruit, and an almond glaze for a fresh, sweet, and customizable dessert.
Read MoreA complex, warming blend of spices and a coconut milk broth join hearty, nutritious mushrooms, chickpeas, and other vegetables in this plant-based curry.
Read MorePerfect for an evening dessert or a snack with tea, this moist and tender loaf cake is easy to make and has all the maple and apple pie spiced goodness of fall.
Read MoreInspired by the viral salad attributed to Jennifer Aniston, this springtime lentil salad includes herbs and vegetables reminiscent of Middle Eastern tabbouleh.
Read MoreWhile panettone is an Italian staple around Christmas, during Easter season, it's all about the colomba di Pasqua.
Read MoreA crisp and tangy cucumber-lime salsa adds a light and refreshing twist to this simple baked salmon dish that's ready in under 30 minutes.
Read MoreCrispy on the outside and cakey on the inside, these air fryer apple fritters with maple and cinnamon taste like fall donuts without the mess of deep frying.
Read MoreHomemade beef meatballs in marinara sauce are an essential for any home chef, and this recipe shows you how to master the duo's preparation.
Read MoreThese easy handheld tarts consist of a puff pastry shell stuffed with spinach and three kinds of cheese. They’re the perfect appetizer to impress your guests.
Read MoreGive your mornings an extra dose of hearty vegetables and creamy cheese when you make this recipe for brunch-friendly kale and mushroom strata.
Read MoreTake the spotlight away from sweet treats on Valentine's Day with these Cuban sandwich–inspired pastry hearts that are full of visual appeal and savory flavors.
Read MoreThis dish incorporates an ultra-creamy custard with fall-spiced apples, making it a great dessert to serve guests at your next autumn-season dinner party.
Read MoreIn this recipe, rich and creamy brie cheese meets the vibrant flavor of store-bought basil pesto and the crunchy, flaky delight of crescent dough.
Read MoreThese Tandoori chicken wings will soon become one of your favorite ways to prepare chicken wings, with flavors in the spice rub being bold and savory.
Read MoreThe classic brownie gets an easy twist thanks to the microwave and a hint of extra decadence from almond butter.
Read MoreTangy, smoky, and perfectly spiced, Cuban-style fricase de pollo is the easy braised chicken dish you'll want to master next.
Read MoreThis fall favorites salad with cranberry dressing is a delightful medley of seasonal ingredients, including dried cranberries, walnuts, and pears.
Read MoreThis recipe amplifies the already-warming qualities of chicken noodle soup with a spicy, fragrant broth that coats the shredded chicken for ultimate comfort.
Read MoreAfter soaking in an herbaceous marinade, these bone-in lamb chops come together in a matter of minutes for a meat main that's packed with Mediterranean flavors.
Read MoreThis casserole-dish tofu bake piles on the nutritious, delicious vegetables and complements them with a sweet-savory, soy sauce–based marinade.
Read MoreWhen coated in cornstarch and spices and pan-fried until crispy, hearts of palm make the perfect taco filling with a creamy chipotle slaw.
Read MoreThis easy, cheesy pizza-pasta mashup recipe is perfect for families on a busy weeknight or the solo diner craving pure comfort.
Read MoreWith just a small handful of ingredients and requiring barely more than 30 minutes to prepare, these air fryer chimichangas offer up a winning weeknight dish.
Read MoreCraving crab cakes? Make this affordable, weeknight-friendly version using canned tuna, fresh herbs, and a delicious sriracha mayo sauce instead.
Read MoreA twist on 007's favorite cocktail, this vodka martini delivers plenty of spicy, briny flavors.
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