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Mixology And Techniques
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Mixology And Techniques

  • Bartender pouring cocktail shaker

    How To Make Fancy Cocktails At Home Without A Shaker

    While many reach for a shaker when making a cosmopolitan, some may not have one around. Luckily, you don't need a shaker to make fancy cocktails.

    By Julia Mullaney May 2nd, 2023 Read More
  • hand holding margarita

    Resurrect Horribly Sour Cocktails With One Simple Ingredient

    If you've ever twisted your face in horror at a sickeningly sour cocktail, rest assured that you can resurrect your boozy mistakes with one simple ingredient.

    By Elizabeth Thorn May 1st, 2023 Read More
  • bartender making cocktail

    Dash Vs. Splash: Know The Difference To Order At The Bar Like A Pro

    If you're looking to order cocktails at the bar like a professional, you really should know the subtle difference between a dash and a splash.

    By Elizabeth Thorn May 1st, 2023 Read More
  • garnishes filling campari ting cocktails

    How The Campari Ting Cocktail Took Jamaica By Storm

    Certain cocktails, like old fashioneds or Manhattans, have an incredible hold on drinking culture. Here's how the Campari Ting took Jamaica by storm.

    By Nico Danilovich April 27th, 2023 Read More
  • Pouring cocktail from pitcher

    The Two Main Ways To Think Through Batching A Cocktail

    Take the hard work out of hosting by changing your approach to cocktails.

    By Julia Mullaney April 27th, 2023 Read More
  • Hennessy and cocktails

    13 Mixers You Need To Pair With Hennessy For Ultimate Taste

    Hennessy's rich flavors are deep enough that they can combine with any number of sweet and savory ingredients to give you a sophisticated cocktail experience.

    By Hannah Rice April 26th, 2023 Read More
  • Cocktail with bacon rim

    Why Bacon In Cocktails Work So Well (Yes, We're Serious)

    It can be argued that bacon makes everything taste better. That's why it works so well in cocktails. Yes, we're serious.

    By Heather Newman April 26th, 2023 Read More
  • Bottle of chilled vodka with shot glasses

    TikTok Is Divided Over This 3-Ingredient Hack For Eliminating The Taste Of Vodka

    TikTok is divided over this 3-ingredient hack for eliminating the taste of vodka. Here's what you need to know, including if it's safe to drink like this.

    By Lauren Wood April 26th, 2023 Read More
  • mulberry shrub bottles

    What Exactly Is A Cocktail Shrub And How Are They Made?

    Shrubs are a flavorful, concentrated, vinegar-like addition to many drinks. They've been around for a long time. Here's how to make them.

    By Haldan Kirsch April 22nd, 2023 Read More
  • gin and tonics

    Never Open Room-Temperature Tonic (Especially For Gin And Tonics)

    Here's why room-temperature tonic can ruin what would otherwise be a perfect gin and tonic, and what you can do to cool down your tonic in a pinch.

    By Haldan Kirsch April 21st, 2023 Read More
  • Bloody Mary cocktail

    How To Repair An Unbearably Salty Bloody Mary

    Since the Bloody Mary is prepared using "unconventional ingredients," a common complaint of those who drink it is that the cocktail is incredibly salty.

    By Chase Shustack April 21st, 2023 Read More
  • Espresso Martini with coffee beans

    Asking For Cheese On Your Cocktail Will Always Be A Letdown

    Even though parmesan cocktails are trending, ordering cheese on your next drink is sure to be a letdown. Here's why.

    By Christine Barba April 21st, 2023 Read More
  • Two mojitos with lime

    You Won't Be Able To Make The Perfect Mojito Without A Muddler

    A key ingredient in the creation of a mojito is mint, but that sweet and cooling taste can become overpowering without the right tools to extract the oils.

    By Heather Newman April 20th, 2023 Read More
  • Two mimosas on a brunch table.

    The Ideal Ratio You Need To Know For Making A Mimosa

    When it comes to making mimosas, there isn't a precise recipe you have to follow to get the drink right. However, there are some guidelines you can use.

    By Emily Price April 20th, 2023 Read More
  • Two glasses of champagne

    13 Creative Ways To Use Up Leftover Champagne

    You no longer have to pour your leftover Champagne down the drain. Instead, next time you have extra bubbly, try one of these 13 creative ways to use it.

    By Hannah Rice April 20th, 2023 Read More
  • Glass of sangria with fruit

    You Should Be Adding More Ice To Your Sangria Than You Think

    Sangria is one of the easiest cocktails to make, but surprisingly, most people forget one essential step. Adding enough ice. Dilution is your best friend.

    By Julia Mullaney April 18th, 2023 Read More
  • bartender with shaker

    What's The Difference Between Cobbler And Boston Cocktail Shakers?

    A cocktail shaker is a mixologist's essential piece of gear, but which style suits your needs?

    By Haldan Kirsch April 18th, 2023 Read More
  • Bottle infused with fruit and ginger

    Infuse Your Own Gin At Home And You'll Never Buy Store-Bought Again

    Making your own alcohol is very retro. Only now, it’s legal. Did you know that making your own gin at home with just a few ingredients is relatively simple?

    By Missy Boylan April 17th, 2023 Read More
  • White Russian cocktail

    Mythical Kitchen's White Russian Mocktail Is Simply Hilarious

    Popular mocktails often taste very similar to their alcoholic counterparts. The White Russian version from Mythical Kitchen is a real crowd-pleaser.

    By Arianna Endicott April 17th, 2023 Read More
  • Cocktail shaker and bar gear

    The Science Behind Why Your Cocktail Shaker Always Seems To Get Stuck

    Anyone who's used a cocktail shaker knows the frustration of when they get stuck -- and they often do. Here's why that happens and what to do when it does.

    By Haldan Kirsch April 17th, 2023 Read More
  • Two people clink glasses of Aperol

    Use Aperol For A Refreshing Boost, Use Campari For Complexity

    Both Aperol and Campari are bitter and vibrant, so are they interchangeable? Usually, the answer is no, and we're here to fill you in on why.

    By Camryn Teder April 16th, 2023 Read More
  • assorted cocktails with garnishes

    13 Los Angeles Cocktail Bars You Need To Visit

    If you're a cocktail lover and in Los Angeles, oh boy do you have a lot of options. Here's 12 unique L.A. area cocktail bars you're going to want to visit.

    By Hannah Rice April 13th, 2023 Read More
  • milk punch cocktail lemon garnish

    Milk Punch Is Having A Moment. Here's The No. 1 Key To Getting It Right

    If you're seeking a simple cocktail to make at home, milk punch is an incredible choice. Learn what techniques to use, and which to avoid like sour milk.

    By Garth Clingingsmith April 11th, 2023 Read More
  • Martini with olives against blue background

    Don't Be Shy: Spice Up Your Life With This Naughty-Sounding Martini

    At some point, bartenders got cheeky with new cocktail names, leading folks to blush when ordering. This popular martini is putting us back in that same boat.

    By Christine Barba April 11th, 2023 Read More
  • negroni on blue table

    The Italian Cocktail That's Always A Reliable Order, According To Experts

    Having a go-to cocktail is a good idea when you’re at a busy bar or just don’t know what else to order. Nearly every bartender can make this popular choice.

    By Haldan Kirsch April 11th, 2023 Read More
  • Bottle of cocchi americano and cocktail

    What Is Cocchi Americano, And What Does It Taste Like?

    The wine Cocchi Americano stands supreme in its category. But what is this beverage exactly and what is it about the flavor that sets it apart?

    By Haldan Kirsch April 10th, 2023 Read More
  • Old Fashioned cocktail with an orange slice pinned to the side.

    The Herbaceous Liquor That Makes A Unique Old Fashioned

    If you're looking to mix up a unique take on the traditional Old Fashioned cocktail, consider reaching for this herbaceous distilled beverage.

    By Emily Price April 10th, 2023 Read More
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