Don't Throw Away Your Leftover Butter Wrappers. Try Doing This Instead
A sustainable kitchen means minimal kitchen waste, and it's easy to reuse old butter wrappers. Instead of throwing them away, try these kitchen tips.
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Fans Of Aldi's Iconic Red Bag Chicken Will Love These Crispy Nuggets
Aldi is known for its exclusive brand, and fans are raving on social media about how these crispy chicken nuggets taste just like the ones at Chick-fil-A.
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The Popular Brand That Makes The Absolute Worst Cottage Cheese
Not all store-bought cottage cheese is the same. In fact, if you want the best flavor and texture, then you'd be wise to avoid this one brand.
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The Huge Change Coors Light Is Making Directly After The 2025 Super Bowl
The Super Bowl marks the end of football season, and Coors Light has some big plans for the occasion. Here's what the beer brand has in store.
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The Cured Meats That Should Never Be In Carbonara, According To The Pasta Queen
Nadia Caterina Munno, also known as the Pasta Queen, has some strong opinions when it comes to carbonara pasta. You can't use just any cured pork.
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Top Tips For Making Pro-Level Peanut Butter Cookies
Making peanut butter cookies like a professional couldn't be simpler - just follow these top tips and you'll have some delicious and nutty bites of heaven.
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The Best And Worst Types Of Bread To Use For Garlic Bread
To find out which breads to use for the ultimate crispy garlic bread - and which types to avoid - we reached out to executive chef Keiron Hales.
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Ina Garten's Pot Roast Features Some Extra Boozy Ingredients
Ina Garten's pot roast recipe includes traditional ingredients like onions, carrots, and herbs. But her boozy additions take it to another level.
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Review: Costco's New Bottled Old Fashioned Tastes Like It Was Just Mixed At The Bar
The latest offering from Costco's winning Kirkland brand label is a premade old fashioned cocktail, and it's absolutely worth trying a bottle.
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14 Discontinued Pepsi Flavors We Wish Would Return
From coffee and maple syrup flavors to those with a spicy kick, we really wish these Pepsi products would come back so we could taste just one sip.
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The One Frozen Meatball Brand That's Better Left In The Freezer Aisle
Frozen meatballs can definitely be a timesaver when you feel like making spaghetti and meatballs on a whim, but some brands really don't deliver.
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The Only Ingredient You Need To Make Jiffy Cornbread Way Better
Jiffy boxed mix is already a convenient way to whip up cornbread, but there is one certain ingredient that will have everyone thinking it's from scratch.
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You Can't Ignore This Step When Making Brown Butter Chocolate Chip Cookies
Brown butter is often called liquid gold, and for good reason. It's the secret ingredient for the best chocolate chip cookies. But don't forget this one step.
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15 Of The Best Non-Pasta Sauces That Will Seriously Upgrade Spaghetti
When serving spaghetti, there are plenty of options beyond using an Italian pasta sauce. Here are some great options from around the world.
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You Don't Have To Get Fancy When Making Stuffed Clams
Stuffed clams are often seen as a restaurant-only dish, but the truth is, they're easy to make at home without needing a long list of fancy ingredients.
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How Long Will Raw Milk Last In The Fridge?
Unlike pasteurized milk, raw milk lacks the heat treatment that extends its shelf life. So, how long will it last in the fridge? Well, that depends.
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What's The Difference Between Chocolate Gravy And Sauce?
The similarities between the two are definitely undeniable, but chocolate sauce and chocolate gravy are distinct from one another in a few key ways.
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Hot Cheetos And Pickles Are The Unusual Snack We're Serving On Game Day
TikTok has made many interesting snacks go viral, and this one is no exception. Here's how you're supposed to mix your Hot Cheetos and pickles.
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9 Tips For Making Smash Burgers Like A Pro
If you want to achieve the perfect smash burger with crispy edges and creamy cheese at home, you'll need to cook it differently than your regular burgers.
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The Easiest Way To Safely Get Rid Of Used Cooking Oil
Learn the safest, easiest ways to dispose of used cooking oil without harming your pipes or the planet. Protect your home and even reduce food waste.
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We Tasted And Ranked 6 Aldi Steaks
We bought, cooked, and ranked six different steaks from Aldi so that you can choose the best and tastiest cut during your next trip to the grocery store.
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The Brand That Makes Mexico's Oldest Beer
Mexican beers are popular for a reason, they're refreshing and delicious. But it may surprise you to know the brand behind Mexico's oldest beer.
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What Is Steak Marbling And Why Is It So Important?
You've probably heard chefs talk about how a great steak needs nice marbling, but what exactly does that mean? Here's what to look for and why it's essential.
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Costco's New Kirkland Bottled Cocktail Is Already Turning Heads
Bottled cocktails are a convenient way to enjoy your faves without having to buy all the ingredients, and fans are glad that Costco is getting in on the action!
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What Is Beer Salt And How Is It Different From The Regular Kind?
Have you ever heard of beer salt? It’s not just your everyday table salt, and it could forever change how you drink your beer once you try it.
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Aldi's Best Pasta Sauce Is An Organic Flavor Powerhouse
With so many options at Aldi for pasta sauce, we taste-tested them all, so you don't have to! Here's what made us rank this particular sauce number one.
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How To Turn Mac And Cheese Into A Breakfast Dish
Need a reason to eat mac and cheese for breakfast? No? Neither do we! But turning it into a legitimate breakfast or brunch dish will impress your friends.
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