Mistakes You Want To Avoid When Making Banana Bread
There's nothing quite like a warm slice of banana bread. And it's easy to make. Here are some tips to help ensure your loaf comes out absolutely amazing.
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The Easiest Way To Peel A Frozen Banana
Did you ever freeze a banana with the peel on? If you're wondering how to peel that frozen banana, here are some suggestions.
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The Ultimate Guide To Calamari
Using calamari in sauces and dishes is an ancient practice that's still found in restaurants and homes worldwide. Here's what you should know about calamari.
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Avoid These Mistakes When Drinking Champagne
When sipping expensive bubbly, you want to get it right. The next time you're blessed with a bottle of Champagne, set yourself up for success.
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The Easy Way To Prevent Your Burrito From Becoming A Mess
Who doesn't love a burrito? It's versatile and can be made to anyone's liking, but sometimes can be a bit messy. Fortunately, there's a way to prevent that.
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The Simple Trick To Keep Pre-Cut Apple Slices Fresh All Week
Sick of seeing your apple slices brown before you have a chance to snack? Luckily, all you need in order to avoid that is a simple, science-based trick.
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Coca-Cola Hacks You Need To Start Using
Coca-Cola is more than a refreshing drink with bite. Coke has many uses, from tenderizing meat to removing stains. Here are some hacks you should know about.
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The Simple Way To Clean Burnt Food From A Dutch Oven
Getting food off your pans can be a pain, but luckily, there's a secret, simple way to clean burnt food from a Dutch oven. Read on to find out.
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Gordon Ramsay's Secret For An Elevated Chipotle Mayo
Do you find your own recipe for chipotle mayo lacking for want of ... something? Luckily, Gordon Ramsay has a secret to elevating your aioli.
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How To Tell If Salmon Has Gone Bad
Figuring out whether the salmon filet sitting in the fridge has gone bad or not is a total nightmare. Luckily, there are some surefire ways to figure it out.
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The Simple Way To Upgrade Store-Bought Vanilla Ice Cream
Vanilla is one of those flavors that can always be spruced up. Here are some simple ways to upgrade your store-bought vanilla ice cream.
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Tips For Eating At A Restaurant Alone
While dining out is a great way to socialize, dining solo can be very rewarding. However, it can also be nerve-wracking. Here are some tips for dining alone.
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The Best Way To Reheat Mac And Cheese
Millions of people enjoy macaroni and cheese around the globe. Here's the best way to reheat your leftover mac so it'll taste just as great the next day.
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How To Tell If Flour Has Gone Bad
For most kitchens, flour is pretty much a staple ingredient for any given cupboard. But even though flour is a tried-and-true ingredient, it can still go bad.
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5 Tricks For Slimming Down Salads
Plus more healthy eating tips and advice from TV host and cookbook author Allison Fishman
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