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How-Tos

  • bread pudding with caramel sauce

    Elevate Your Next Bread Pudding By Using Sourdough

    Few things are as satisfying as a well-made bread pudding with its sweet flavor and distinct texture. Here's an idea to step up your bread pudding game.

    By Garth Clingingsmith February 7th, 2023 Read More
  • Tri-color olives in bowls

    Put Your Cocktail Olives In A Waffle Iron And Thank Us Later

    If you're in the mood for a new way to enjoy an old snack, look no further than your waffle maker. It can help transform your bland olives into a unique treat.

    By Angel Albring February 5th, 2023 Read More
  • Breaded meat cutlets

    The Unique Cutlet-Breading Technique That Challenges Everything You Thought You Knew

    Thinly breaded meat cooked in oil is a fan favorite across the world. The flour-and-egg recipe to make a perfectly cooked cutlet is tried and true, or is it?

    By Heidi Chaya February 5th, 2023 Read More
  • Gordon Ramsay smiling

    Gordon Ramsay's Toasted Overnight Oats Are A Must Try

    Overnight oats are easy to make and easier to customize. Perusing social media and recipe pages can help create your perfect version. Just ask Gordon Ramsay.

    By Carly Weaver February 3rd, 2023 Read More
  • Packet of disposable chopsticks

    Make Your Life Easier And Pit Cherries With A Chopstick

    Cherry pits are the worst, but there's a simple way to remove them. All you need is a bottle and a single chopstick. Start living the no-pit life.

    By Heidi Chaya February 1st, 2023 Read More
  • Banana oatmeal smoothies

    Should You Use Raw Or Cooked Oats In A Smoothie?

    There are a variety of different health benefits to eating raw and cooked oats. But each one has a different effect when you add them to your smoothie.

    By Cynthia Anaya January 31st, 2023 Read More
  • display of various bread

    13 Unique Ways To Use Day-Old Bread

    There's no need to throw away that day-old bread. From stuffing to soups, there are plenty of amazing uses for those last few slices. Here are some of the best.

    By Jeslyn Chow January 30th, 2023 Read More
  • frying eggs in a pan

    What Are Parmesan Eggs And How Do You Make Them?

    Eggs and cheese just go hand-in-hand. So it's only natural that Tik Tok has shown the world the trend of Parmesan Eggs. But how do you make them?

    By Kalea Martin January 29th, 2023 Read More
  • Bowl of pesto

    The Briny Ingredient That Will Kick Your Pesto Up A Notch

    If you're a basil, pine nuts, and cheese fan, you probably love pesto. But if you don't eat one of these ingredients, you can still enjoy its delicious taste.

    By Heidi Chaya January 29th, 2023 Read More
  • Two friends holding boba

    The Boba Pro Tip You Should Master

    There's a fair chance you've enjoyed a delicious boba tea before -- but did you know there's a trick to drinking it? Trust us, it's a game-changer.

    By Camryn Teder January 26th, 2023 Read More
  • Raw oysters on bed of salt

    The Absolute Best Way To Serve Oysters Is On A Bed Of Salt

    Oysters are a delicious delicacy and are elegant to serve at a dinner party or social gathering. But there's one way to serve them that's the best.

    By Heidi Chaya January 25th, 2023 Read More
  • Different loaves of bread and wheat white background

    14 Reasons Your Bread Isn't Rising

    If you find you are having trouble achieving your perfect loaf, we are here to help. Here is a list of reasons your dough is not rising and how to fix it.

    By Helena Nichols January 24th, 2023 Read More
  • Table covered in camping cooking gear

    14 Camp Food Hacks You Should Master

    There's nothing like cooking on a campfire. From s'mores to coffee, everything just tastes better when camping. Here are some hacks to make cooking a breeze.

    By Holly Riddle January 24th, 2023 Read More
  • Brown sugar in bowls

    11 Ways Brown Sugar Can Elevate Your Dessert

    Brown sugar is the extra ingredient you didn't know you needed in your sweet treats. Here are some ways that brown sugar can elevate your dessert.

    By Marlene Ridgway January 22nd, 2023 Read More
  • chicken skewers with Greek salad

    Why You Should Start Marinating Chicken In Feta Cheese

    When cooking chicken, have you ever had high hopes of it being juicy and flavorful only to have it fall flat? Next time, try marinating it in feta cheese.

    By Heidi Chaya January 21st, 2023 Read More
  • Stacked Rice Krispies treats

    We Bet You Have No Idea How Rice Krispies Are Made

    Rice Krispies might be one of the most ubiquitous cereals in pop culture, but that doesn't mean this puffed rice doesn't have a mystery or two of its own.

    By Dan Myers January 19th, 2023 Read More
  • Peppers and jarred pepper sauce

    The Sweet Method To Tame Food That's Too Spicy

    Did you make a pot of too-spicy chili or accidentally add jalepeños instead of banana peppers to your dish? Find out the trick to fixing an overly spicy meal.

    By Chase Shustack January 18th, 2023 Read More
  • bartender garnishing martini with lemon

    The Vermouth Swap You Should Try To Amplify Your Next Martini

    If you're a martini drinker, you likely know the varieties. Shaken or stirred; with gin or vodka; dry or dirty. But have you tried this vermouth alternative?

    By Carly Weaver January 18th, 2023 Read More
  • Three milkshakes on a pink background

    The Banana Hack That Will Give You An Even More Delicious Milkshake

    Milkshakes are already wonderful, even if they're not very good for you, but you can take your shake to the next level by adding one simple ingredient.

    By Brianna Corley January 16th, 2023 Read More
  • Frothed cappuccino cinnamon sticks coffee beans

    The Foolproof Method For Frothing Milk At Home

    Espresso machines can run up to $700. Luckily, there's another way to obtain this professional-grade foam, and you likely already have the tools to make it.

    By Lauren Wood January 15th, 2023 Read More
  • golden brown whole rotisserie chicken

    10 Secret Ingredients That Will Help You Achieve Golden Brown Chicken

    Chicken is at its best when it's juicy and crispy. Here are some of our favorite secret ingredients that will help you achieve that crispy golden brown chicken.

    By Elisha Baba January 15th, 2023 Read More
  • banana peels with googley eyes

    13 Ways To Make The Most Out Of Banana Peels

    Looking to reduce waste in the kitchen? Start with all the ways you can use banana peels, whether it's in tea or as a teeth whitener or a meat replacement.

    By Melissa Szaro January 14th, 2023 Read More
  • pong ball with beer splashing in cups

    How To Actually Play Beer Pong

    The drinking game beer pong is a common site at many parties, but its rules are not so well-known. We guide you through how actually to play beer pong.

    By Julia Dunn January 14th, 2023 Read More
  • Bobby Flay smiling

    Bobby Flay's Tip For Easily Thickening Tortilla Soup

    Tortilla soup is one of life's simple pleasures. It's tasty and customizable, and chef Bobby Flay has a hack for both amping the flavor and thickening the soup.

    By Garth Clingingsmith January 13th, 2023 Read More
  • Woman holding bubble tea cup

    A Beginner's Guide To Ordering At A Bubble Tea Shop

    Simply put, bubble tea is a delicious drink any which way you order it. But with so many options, things can get overwhelming for newcomers. Here are some tips.

    By Emily Kammerlohr January 13th, 2023 Read More
  • unhealthy habits

    Unhealthy Habits You Need To Ditch Before You Turn 40 Gallery

    Bad habits can be hard to break, but no matter your age, there are always things you can do to improve your quality of life. Here's what you can do.

    By Holly Van Hare January 12th, 2023 Read More
  • drinking game with five friends

    A Beginner's Guide To King's Cup

    King's Cup is a popular drinking game at parties, but it does involve a lot of different rules and instructions depending on which card is drawn.

    By Julia Dunn January 9th, 2023 Read More
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