The Swiss New Year's Food Tradition Some People Find Wasteful
Many New Year's Eve customs have unknown or unique origins. There's one Swiss New Year's tradition involving food that, although beloved, some find wasteful.
Read MoreMany New Year's Eve customs have unknown or unique origins. There's one Swiss New Year's tradition involving food that, although beloved, some find wasteful.
Read MoreMincemeat pies, or mince pies, are still a very popular British treat served around the holidays. But what exactly goes into the filling?
Read MoreHosting a New Year's Eve party with food can be daunting since your guests are often eating into the wee hours. Here's how to best keep the snacks flowing.
Read MoreWhen it comes to cocktail garnishes, a little can go a long way. Many are easy to prep in advance, ready to bring the wow factor at your holiday party.
Read MoreThere are several ways to make sure your mocktail station is a highlight of your party. If you have questions, we've curated some expert tips.
Read MoreIf you want a thick, luscious eggnog for your holiday dinner party, you should keep a brief checklist in mind while buying a pre-made version.
Read MoreMaking drinks in pitchers saves loads of time when you're hosting a gathering. Skip the alcohol or make it optional with these delicious ideas from an expert.
Read MoreThe filling for your bûche de Noël can make or break it. So we spoke with an award-winning pastry chef to give you the best tips on how to fill your cake!
Read MoreEggnog is a beloved holiday drink across the U.S. Enhance your recipe with these traditional and unexpected spices for the tastiest eggnog this holiday season.
Read MorePies can be a lot of work, so when you decide to make one (or more) for a holiday get together, you want it to turn out just right, so use this thickener.
Read MoreCall it a bûche de Noël or a Christmas Yule log, this beautiful cake makes the ideal holiday dessert. Take this pastry chef's advice for the perfect frosting.
Read MoreYou've heard of charcuterie and dessert boards, but what about a cocktail board? A mixologist shares how to build a festive but easy DIY holiday cocktail board.
Read MoreA Christmas Yule log is a festive dessert, but those decorations can be time-consuming. So we turned to a pastry chef for tips on easy embellishments.
Read MoreTraditional Christmas pudding is a love-it-or-hate-it kind of dessert. But Prue Leith has a fun take on this dish that will win over all the haters.
Read MoreEggnog season lasts but a few weeks each year, so you don't want to be wasting your time with a subpar nog. Here's one nog to leave on the shelf.
Read MoreWe know the scent of the Christmas tree is festive, but did you know you can infuse pine flavor into festive drinks? An expert tells you how.
Read MoreHomemade eggnog is so much better than store-bought, and with these expert tips we have for you, it's as simple to make as it is delicious to drink.
Read MoreCocktails and mocktails can fit in perfectly at any holiday party. Here's some expert advice on easy and festive drinks to mix, serve, and enjoy.
Read MoreWe tapped the expertise of an award-winning pastry chef to learn the best way to prepare a Yule log cake in advance and store it so it stays fresh.
Read MoreIf you're intimidated by the idea of cooking a big meal for a holiday get together, here's some expert advice on organizing a festive potluck party.
Read MoreFor those who love it, eggnog during the holidays is no joke. Daily Meal tried a dozen varieties, and this store-brand version is truly the best of the best.
Read MoreIf you're hosting a party this holiday season, here are some expert tips and tricks from an award-winning chef that will be sure to impress your guests.
Read MoreCostco has become the subject of shoppers' ire following claims of candy shrinkflation. Here's why candy prices are going up while the candy seems to shrink.
Read MoreReheated turkey can dry out, and sometimes you don't want to repeat the exact same flavors as your holiday dinner. Chef Jeff Mauro has the perfect solution.
Read MoreWe've all heard of charcuterie boards, but if you really want to take your holiday party to the next level, then you need to include a hot cocoa board.
Read MoreThe immigrants who came to the U.S. through Ellis Island faced many challenges, but on Christmas, they were served a feast that would introduce them to America.
Read MoreIf you consider adopting any Australian practices, this holiday tradition should be one. Kids leave out cookies with this boozy drink for Santa Down Under.
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