How To Salvage Overly Sour Blueberries
Sour blueberries may not be as enjoyable to eat as sweet ones, but they can still be saved in various ways and for many different uses.
Read MoreSour blueberries may not be as enjoyable to eat as sweet ones, but they can still be saved in various ways and for many different uses.
Read MoreComforting macaroni and cheese is a favorite childhood dish, but adding avocado could help bring it to the next level.
Read MoreSnagging a fruit from the grocery store that's perfectly ripe is worth a cheer. Sometimes, cutting into it is not. Here's how to successfully cut ripe papaya.
Read MoreSome canned foods need to be drained before cooking with them, but not canned tomatoes. You're missing out on lots of flavors when you drain canned tomatoes.
Read MoreIf you find yourself with some leftover kombucha and want to use it up, turning the fizzy tea into a salad dressing might be the easiest way.
Read MoreWhen it comes to canned seafood, sardines are some of the tastiest fish out of the sea. Here's how to eat and serve them as a fast, flavorful snack.
Read MoreThe carcinogen Red Dye No. 3 has been found in Peeps' dyes, according to Consumer Reports. However, it's not the only sweet treat that contains the substance.
Read MoreAbout 7% of Americans refer to themselves as "pescatarians." They eat a vegetarian diet that includes fish and shellfish, not just plant-based foods.
Read MoreGiven the potential health benefits of organ meats in general, it is safe for you to consume raw liver? Here's what you need to know about this current trend.
Read MoreCooked rice shouldn't be canned, and trying to do so can put you at risk of food poisoning. Here are some tips for how to safely treat leftover rice in general.
Read MoreCottage cheese is a healthier alternative to many dishes requiring a creamy-like ingredient. Here's 13 ways you can use cottage cheese in your meals.
Read MoreOne ingredient can make you broth richer and healthier: acid. Here's how acid helps collagen form in bone broth.
Read MoreWhat are sugar alcohols and are they safe to eat? Many products are using sugar alcohols to sweeten up healthier desserts, but they come with a risk.
Read MoreHoneycomb has a delicate, wafer-like texture, and it's completely safe to eat. It also comes packed with good-for-you antioxidants and amino acids.
Read MoreFor a subtle but delicious and healthy alternative to olive oil in your homemade vinegarette or salad dressing, try using walnut oil.
Read MoreThe food world loves to label different diets: vegetarian, vegan, pescatarian, kosher, halal - the list goes on. What about reducetarian and flexitarian?
Read MorePecan milk might just be the alternative nut milk you're looking for. Here's what it is and how it might be best for your health and the environment.
Read MoreThere’s an adage about making lemonade when life hands you lemons, but what if it hands you lemon squash? Is it the same thing, and do they taste the same?
Read MoreProcessed meats, including smoked meat, have been linked to a higher risk of cancer. One culprit is heme iron, a mineral that's found in red meat.
Read MoreAre Quiznos' sandwiches and sides as good for you they look? Join us as we give you the lowdown on the healthiest options you can order at Quiznos.
Read MoreEating clean is a great idea but can be tough unless you love produce. If you’re a fan of sweet potatoes, you’re in luck, as they’re now part of the Clean 15.
Read MoreFor fresh flavor and added vitamins, sliced lemon is one of the best things you can include in your water. But there can always be too much of a good thing.
Read MoreWhat are almond moms and are they passing healthy ideas down to their children? Unfortunately, their view of healthy eating may not be what it seems.
Read MoreOrdering a baked potato will likely take a while unless you’re near a Wendy’s. In fact, it’s one of the only fast food restaurants to offer them, but why?
Read MoreSometimes the healthier alternative is simply not worth the trade-off, and nutritionists agree that coconut milk ice cream is one of those things. Here's why.
Read MoreCardboard typically comes to mind when thinking of healthy cereal. But no more! Here's a list of some cereals that are not only nutritious, they're also tasty.
Read MoreCorn dogs are a staple of American cuisine. However, nutritionists say this savory treat isn't the best choice for a balanced diet. Here's why.
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