Kraft NotCheese Slices Review: Not Bad For A Plant-Based Cheese
We tried all three of the new plant-based Kraft NotCheese Slices and reviewed them based on taste, melt-ability, and texture. Here's what we think about them.
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The Ultimate Guide To Making Your Own Canned Fruit
Canning your own fruit is a nutritious and environmentally friendly process, and for home cooks who like to keep their pantries stocked, it's a useful skill.
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10 Introductory Vodkas Every Budding Connoisseur Should Have
When it comes to vodka, there is a wide variety of styles and brands from which to choose. From grape-based to wheat-based, here are the best to stock up on.
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The Best And Worst Orange Juice Brands You'll Find At The Grocery Store
When picking out orange juice at the grocery store, you should pay attention to what you're buying. Check out our list of the best and worst brands out there.
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12 Canned Foods You Should Avoid At The Grocery Store
As convenient as canned foods can be, some aren't worth the ease. Check out our list of which ones you should avoid buying at the grocery store.
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What Is Noni Fruit, And What Does It Taste Like?
Despite this lengthy history, noni did not become globally recognized until the 1980s. Here's what it tastes like and everything else you need to know.
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Why It's Best To Cook Goat Meat In Stews And Marinades
Unlike beef, chicken, and pork, goat meat is best slow-cooked in stews and marinades. Check out this article to find out why, along with a tasty recipe.
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What Is Fugu?
One of the most famous Japanese dishes is fugu, or puffer fish, but it can be very dangerous - and potentially deadly - if it's not prepared correctly.
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The TikTok Tip You Need For Cooking Pasta In The Microwave
Sometimes, cooking dinner is the last thing you want to do. This microwave pasta trick will have it ready in under 20 minutes, and you only have to push start.
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What Is Ackee?
Ackee is a fruit related to lychee and longan, but if it's eaten at the wrong time, it could be toxic. Here's everything you need to know about it.
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The Single Ingredient Needed To Totally Transform Oyster Sauce
Few condiments are as versatile as oyster sauce. But sometimes it needs a little help to enhance its flavors. Try this addition to make a multipurpose sauce.
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The Ultimate Ranking Of Maruchan Ramen Flavors, From Worst To Best
There is a lot of ramen out there, but which flavors are worth it? We’re bringing you the ultimate ranking of Maruchan ramen flavors, listed from worst to best.
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The 20 Best Things To Buy In An Asian Grocery Store
If you can't find ingredients for your Asian recipes at the store, we're here to help. Check out 20 of the best things to buy in an Asian market.
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The 15 Best Breweries In Portland, Oregon
Portland is the perfect destination for a bar crawl with some of the best beer in the nation. Check out our list of the 15 best breweries you should visit.
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22 Of Julia Child's Favorite Food And Drink Spots In The US
Many places Julia Child frequented are still in business and thriving. So, if you're a fan of hers, check out one of these food and drink spots near you!
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Why It Can Be Dangerous To Cut Meat On A Wooden Board
Cutting boards are an essential part of any kitchen. While the wooden boards may look pretty, you'll want to think twice before cutting raw meat on one.
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The Refreshing Off-Menu Drink You Can Order At Olive Garden
If you're a fan of Olive Garden, you might know the menu by heart. But there's an off-menu drink that your server will be happy to make. You just have to ask.
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The Ultimate Guide To Eating At A Bed And Breakfast
For those thinking of trying a bed and breakfast for the first time, here's a guide on everything you need to know. From themes to rules, let's dive in.
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10 Unhealthiest Store-Bought Syrup Brands
At their core, both maple and pancake syrups are basically liquid sugar. And when it comes to being unhealthy, certain companies are leading the pack.
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Everything You Need To Know About Legendary Chef Thomas Keller
If grit and determination are the words that define Thomas Keller's career, elegant and refined are the two most frequently used to describe his restaurants.
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The 20 Best Egg Brands, Ranked
Choosing which eggs to buy at the grocery store can be a bit overwhelming. Instead, check out our ranking of the 20 best egg brands and skip the guess work.
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The Surefire Ways To Rehydrate Pretty Much Any Dried Food
Being in the wilderness doesn’t mean you have to take a break from eating healthy. Knowing how to rehydrate dried food when you’re camping can help.
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All You Need Is Doritos To Elevate Your Taco Salad
With Doritos’ extensive lineup of flavors, there’s a taste for everyone. It’s only natural that at least one flavor will be at home on your taco salad.
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Here's What Sets The 3 Different Paprika Types Apart
Paprika is an ingredient must-have for amplifying homemade dishes. But did you know there's more than one kind of paprika variety? Here are the most common.
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How To Make A Two-Ingredient Dip Out Of Any Sauce Or Marinade
People love a good dip. And there are countless varieties, whether dipping veggies, chips, or cookies. Did you know you can make them with just two ingredients?
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Powdered Vinegar Is The Little-Known Secret To The Absolute Best Snacks
Fans of salt and vinegar-flavored snacks can enjoy the great taste with homemade varieties without compromising crunch. Powdered vinegar is a best-kept secret.
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15 Meals From "The Bear" Season 1, Ranked
From hometown sandwiches to elevated desserts, the meals served on "The Bear" look deliciously enticing. We took a look at 15 of them from the 8-episode season.
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