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Global Cuisines

  • Fried chicken and fries

    29 Deep-Fried Foods You Need To Try Before You Die

    The best deep-fried treats that you should try at least once in your life; from falafel to lokma, they have beautifully crisp shells and warm, gooey centers.

    By Ivana Maric Kokic November 11th, 2022 Read More
  • José Andrés with white facial hair

    José Andrés' New Travel Show Explores Storied Spanish Food Destinations

    In José Andrés' new travel show, the celebrity chef and altruistic entrepreneur explores storied Spanish food destinations.

    By Crystal Antonace November 11th, 2022 Read More
  • Masaharu Morimoto smiling

    The Popular Sushi Restaurant Where Masaharu Morimoto Was Once Head Chef

    If you've ever wondered about where the Iron Chef got his start, this is the popular sushi restaurant where Masaharu Morimoto was once head chef.

    By Elaina Friedman November 10th, 2022 Read More
  • Neapolitan pizza and Naples cityscape

    The Tip You Should Know Before Ordering At A Neapolitan Pizzeria For The First Time

    Here's how pizza in Naples differs from American pizza.

    By Nick Johnson November 9th, 2022 Read More
  • Cheeses on a cutting board

    The World's Best Cheese For 2022 Has Been Made Official

    Each year, the World Cheese Awards competition is held to declare the best of the best cheese from around the world. The 2022 results have been made official.

    By Arianna Endicott November 8th, 2022 Read More
  • Beef jerky on stone slab

    How Archaeologists Discovered 2,000-Year-Old Beef Jerky In China

    Beef jerky has been around for longer than you may have thought.

    By Elaina Friedman November 8th, 2022 Read More
  • Woman eating at Italian restaurant

    Here's What Chefs Say You Should Avoid Ordering At Italian Restaurants

    Americans have a deep love for Italian cuisine, but is there a chance we're looking at it all wrong? These are the menu items that chefs suggest avoiding.

    By Jacob Smith November 8th, 2022 Read More
  • Flag of Puerto Rico in street

    The Puerto Rican Dishes You Absolutely Need To Try

    From plantains to roasted pork, these dishes will give you an insight into Puerto Rican cuisine and culture, as well as a craving for seconds.

    By Jacob Smith November 7th, 2022 Read More
  • Row of bubble teas

    The Complete List Of Bubble Tea Flavors, Ranked

    Bubble tea is a blended drink of tea, milk, and flavorings. With so many options to choose from it can be hard to decide. This list of the best should help.

    By Jacob Smith November 3rd, 2022 Read More
  • bowl of dumplings

    What's The Difference Between Potstickers And Dumplings?

    Dumplings are a dish enjoyed all across the globe. But is a potsticker a dumpling? Are these two foods the same or is there a difference between them?

    By Gregory Lovvorn November 2nd, 2022 Read More
  • Niçoise salad with fork

    What's The Right Way To Pronounce Niçoise Salad?

    French beans, olives, and potatoes together in one dish? That's what you're craving. But when you order the French salad, can you pronounce it for your waiter?

    By Jasmine Hanner November 1st, 2022 Read More
  • Michael Twitty at award event smiling

    Here's Why This Jewish Dish Is One Of Michael Twitty's Favorite Foods

    Culinary historian Michael Twitty emphasizes that food is a way of honoring culture and tradition, and his favorite Jewish dish does that particularly well.

    By Chandler Phillips November 1st, 2022 Read More
  • Green and black boba tea

    Mistakes You Need To Avoid With Bubble Tea

    Bubble tea (aka boba) is everywhere these days. If you still haven't tried it, here's some tips to be sure you have the best experience taking your first sips!

    By Heidi Chaya October 31st, 2022 Read More
  • Spicy beef jerky on plate

    The Difference Between Biltong And Beef Jerky

    Biltong and beef jerky are two convenient protein options. Both are made of dried red meat, but their preparation, taste, and texture are very different.

    By Heidi Chaya October 31st, 2022 Read More
  • Barmbrack bread loaf on circular wooden platter

    Barmbrack: The Fruity Bread Eaten During Samhain

    Halloween has its roots in the Celtic tradition of Samhain. Back then, the fruity bread known as Barmbrack could function as both trick and treat.

    By Elaina Friedman October 27th, 2022 Read More
  • Eggs en meurette in white bowl

    Eggs En Meurette: The French Egg Dish Served In Red Wine Sauce

    Eggs aren't just for the beginning of the day, and red wine doesn't need to be saved for the end: Eggs en meurette is French a dish you can enjoy anytime.

    By Ashley Reut October 26th, 2022 Read More
  • Variety of sushi and sashimi rolls

    What's The Difference Between Sushi And Sashimi?

    Though you could likely find both on the menu at your favorite Japanese spot, sushi and sashimi are very different -- and the terms may not mean what you think.

    By Ashley Reut October 26th, 2022 Read More
  • A supermarket snack aisle

    The Ultimate Guide To Snacks In America

    Whether it's popcorn, nuts, candy, or cereal, we all have our favorite snacks. Here are some of the most popular ones in the U.S.

    By Jacob Smith October 24th, 2022 Read More
  • Loaded burrito

    What's The Difference Between Tex-Mex And Mexican Food?

    Despite what you may or may not think, there is a distinct difference between traditional Mexican cuisine and Tex-Mex foods. So what is it, exactly?

    By Cynthia Anaya October 24th, 2022 Read More
  • A pile of fresh lobsters

    The Ultimate Guide To Lobster Varieties

    With so many different varieties of lobster around the globe, figuring out the differences can be tricky. We've broken down a guide to some of the best.

    By Jacob Smith October 21st, 2022 Read More
  • Ramadan table setting

    A Beginner's Guide To Halal Food

    Maintaining halal food practices is fundamental to being a devout Muslim. To better understand halal food, we've created the ultimate guide for beginners.

    By Monika Sudakov October 21st, 2022 Read More
  • Exotic fruit salad

    The South American Fruit That Tastes Exactly Like Peanut Butter

    You've seen hybrid fruits like a tangelo, limequat, and the like. But have you tried any fruits in nature that tastes exactly like peanut butter?

    By Crystal Antonace October 21st, 2022 Read More
  • Raw meat on cutting board

    Why Kobe Beef Appears White When Raw

    Finding true Kobe beef is so rare that you might not know it can look white when raw -- or how this surprising appearance is connected to its prized reputation.

    By Ashley Reut October 19th, 2022 Read More
  • Enchiladas, tamales, and condiments

    Enchiladas Vs. Flautas Vs. Taquitos: How Are They Different?

    If you have a love for Mexican food, you may notice there are many dishes with only one differing ingredient. Do you know the difference?

    By Cynthia Anaya October 18th, 2022 Read More
  • woman eating sushi with chopsticks

    The Ultimate Guide To All 6 Different Types Of Sushi

    Have a seat at a sushi bar and you'll discover a wide variety of this fresh food. Here's a breakdown of the six different types so you'll be ready to order.

    By Amy Boyington October 18th, 2022 Read More
  • A bowl of pho bo

    The Ultimate Guide To Pho

    Pho is Vietnamese dish unique to each chef and locality, and the dish itself is constantly evolving. Here's what you should know about this flavorful fare.

    By Jacob Smith October 13th, 2022 Read More
  • Dried kombu sheets in basket

    Facts You Should Know About Kombu

    Kombu has been an important part of the Japanese diet for centuries thanks to its nutritional value and sustainability. But what exactly is it?

    By Jacob Smith October 10th, 2022 Read More
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