The Practical Reason Why Pop-Tarts Are Rectangular
It might seem obvious why Pop-Tarts are shaped as rectangles, but the design of this pastry works well for a variety of different reasons -- inside and out.
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The Canadian Costco Food Court Meal We Can Only Dream Of In The US
When you take a closer look at Costco food courts in the U.S. there are a few things that seem to be missing. Why does Canada get all the delicious food?
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What It Was Like To Eat At The Original Chili's
Chili's is now an iconic casual dining chain, but had humble origins in Dallas, Texas. Here's the story of the restaurant that started it all.
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The Swicy Food Movement, Explained
Lately, "swicy" snacks have become the go-to for younger generations. Here's why foods that combine sweet and spicy flavors are gaining so much attention.
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Start Frying Your Eggs In Feta Cheese And Thank Us Later
Looking for new and exciting ways to jazz up fried eggs seems to be a shared passion of internet users worldwide. And we're not mad about it.
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Why Thai Iced Tea Is The Ultimate Drink Pairing For Spicy Food
If you love spicy food but don't want your mouth to burn for too long, you need to find the perfect creamy beverage. Here's why Thai iced tea does the trick.
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24 Restaurants And Bars Turning 100 In 2024
This year, a handful of restaurants across the U.S. are marking the 100th anniversary of their first opening. Here's where to go to enjoy a slice of history.
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We Talked To A Chef About How To Make The Perfect Cuban Sandwich
Craving a Cuban sandwich but can't afford a trip to Miami? Luckily, Chef Ronaldo Linares shares some tips for how to make a mouthwatering Cubano right at home.
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Why You'll Never See Ketchup On A Chicago-Style Hot Dog
If you're ever in Chicago, you'll find yourself flanked on all sides by food (think deep dish pizza), but you're unlikely to find a hot dog with ketchup.
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Are You Brave Enough To Try TikTok's Pickle Dr Pepper Trend?
The internet: Home of curious trends and unusual food combinations. This one involves adding pickles to a cup of Dr Pepper. Would you try it?
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The Origin Story Of Taco Bell's Iconic Gordita
The Cheesy Gordita Crunch is so delicious that you may have forgotten about the original gordita the chain introduced in the late '90s. We've got the story.
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The Regional Barbecue That Was Anthony Bourdain's Favorite
If there was one person to take advice from about where to find the best food, it was the late Anthony Bourdain. But does his opinion settle this great debate?
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Where To Get The Best Chicken Pot Pie In Every State
Rich and wholesome, chicken pot pie is a favorite comfort food for many people. Here's the best one in every state of the U.S., with all their unique twists.
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A Cheesemonger Explains The Most Important Rules For Pairing
Pairing cheese with other foods and drinks is a delicate task, so we asked a professional cheesemonger for some expert cheese-pairing advice.
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What It Was Like To Eat At The First Hamburger Restaurant In The US
Louis' Lunch has been serving its iconic hamburger for over 100 years in strict accordance with the original recipe. Here’s what it was like when it opened.
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The Trader Joe's Yogurt We Always Add To Our Cart
You can always count on TJ's to come up with delicious varieties of your go-to snacks. These particularly flavorful yogurt cups have earned a loyal following.
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What It Was Like To Eat At The First Pizzeria
A tiny spot on Spring Street in the Little Italy neighborhood, Lombardi's became a food staple of the city and a testament to the rich culture of pizza making.
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Do Unfrosted Pop-Tarts Still Exist?
The original iteration of Pop-Tarts featured an unfrosted pastry. But do any of those unfrosted varieties still exist today amidst all the frosted ones we love?
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This Unique Pop-Tart Flavor Is Maine's Absolute Favorite
Maine has some unique preferences and once of them is for a more obscure flavor of Pop-Tart. Here's which one they crown the king of flavor.
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What It Was Like To Eat At The First Hot Dog Stand
What began as an innovative spin on a food pushcart, evolved into a restaurant empire. We're reviving the colorful history of the first hot dog stand.
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One Of Queen Camilla's Favorite Meals Is A True British Staple
You can't argue with the comfort food you grew up eating, even though it's rarely fancy. When it comes to go-to snacks the royals are just like anybody else.
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What Are Cruller Donuts (And Where Do They Come From)?
Crullers stand out from other donuts because of their shape, but it turns out they have an interesting origin story. You can find versions all over the world.
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The Genius Hack For Keeping Your Takeout Warm On The Drive Home
If you live a long drive from your favorite fast food joint, you may have arrived home with cold burgers and fries. No need to worry about that anymore.
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What It Was Like To Eat At The First Steakhouse
Delmonico's, America's first steakhouse, offered a dining experience that was unlike anything else in the US. Here's what it was like when it opened.
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For Perfectly Puffy Fried Taco Shells, Oil Temperature Is Key
To achieve the ultimate San Antonio style puffy taco shell at home, there are a few kitchen tools you may want to pick up. A good thermometer is key.
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Atlantic City Dining: Top Hotel Restaurants Near The Boardwalk
Atlantic City boasts a huge array of restaurants. In this article, we'll examine the best restaurants in some of Atlantic City's large, boardwalk hotels.
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Boxed Cake Mix Is The Secret To The Best Pumpkin Cookies
Don't be ashamed reaching for a boxed cake mix, that stuff is magical. Quickly create a variety of delicious baked goods that are technically homemade.
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