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Features

  • Person cutting steaks

    The Steakhouses You Should Visit If You Want To Order A Hand-Cut Steak

    Interested in eating some truly outstanding hand-cut steak? Then you need to add these steakhouses to your must-visit list.

    By Jacob Smith January 30th, 2024 Read More
  • Assorted packages of Peeps

    We Tried 15 Flavors Of Peeps And This Is Our Favorite

    The classic yellow Peep is a fan favorite version of the marshmallow treat, but are the other flavors any good? We tasted 15 of them to find out.

    By Monika Sudakov January 30th, 2024 Read More
  • Chicken pot pie

    16 Ingredients That Will Take Your Chicken Pot Pie To The Next Level

    Whether you're a pot pie connoisseur or have never made your own before, there are plenty of things you can add to your pie to ensure that it's amazing.

    By Paula Beaton January 29th, 2024 Read More
  • piece of boiled meat

    7 Ways Boiling Water Magically Transforms Meats

    Boiling water has the ability to transform meat into something tender, crispy, and downright delicious. And you don't even need a magic wand.

    By Jacob Smith January 29th, 2024 Read More
  • Cracker Barrel restaurant interior

    11 Discontinued Cracker Barrel Menu Items We're Probably Not Getting Back

    If you've been a regular at Cracker Barrel for years, you might be seeking official confirmation on which entrees have been removed from the menu.

    By Marisa Petrarca January 29th, 2024 Read More
  • Pot on gas stove top

    8 Mistakes Everyone Makes When Cooking On A Gas Stove Top

    Chefs and home cooks alike love gas stoves for their versatility, but these appliances come with pitfalls, too. Here are some mistakes to avoid.

    By Jacob Smith January 29th, 2024 Read More
  • sliced canned corned beef

    What Is Canned Corned Beef And How Is It Made?

    Canned corn beef is something completely different than the corned beef you find at your local deli. Here’s everything you need to know about it.

    By Bryn Gelbart January 28th, 2024 Read More
  • pile of imitation crab sticks

    11 Hacks To Make Imitation Crab Taste Better

    While imitation crab sticks are frequently eaten as quick and easy snacks, it's difficult to figure out what to do with them beyond that. We've got you covered.

    By Jay Wilson January 28th, 2024 Read More
  • Green grapes in water

    The Ultimate Guide To Canned Grapes

    Yes, canned grapes, on their own and not as part of a fruit cocktail, are a thing, though they're often made at home. Here's what to know about canned grapes.

    By Jessica A. Scott January 28th, 2024 Read More
  • Containers of vanilla frosting

    We Tasted And Ranked 6 Brands Of Vanilla Frosting

    Grabbing some premade vanilla frosting from the store can be a great time-saver, but which brand's the best? Here's our pick out of six major brands.

    By Jenn Carnevale January 28th, 2024 Read More
  • Romantic dinner table setting

    40 Recipes To Make For A Romantic Dinner With Your Sweetheart

    From elegant lamb and beef dishes to virtually endless pasta dishes, this collection of recipes is perfect for planning a romantic dinner at home.

    By Monika Sudakov January 28th, 2024 Read More
  • Packages of cookies

    We Tried 9 Off-Brand Oreo Imposters To See How They Compare To The Real Deal

    Oreos are a beloved and delicious cookie, so it's no surprise there's a long list of knockoffs. But could any of these brands be better than the original?

    By Jenn Carnevale January 27th, 2024 Read More
  • Sliced grilled steak

    The Steakhouse Chains That Use The Highest Quality Steaks

    Steaks are often pricey cuts of meat, yet the quality between chains can fluctuate greatly. These steakhouses offer cuts that are worth the price tag.

    By Trevor Carlson January 27th, 2024 Read More
  • Person pressing button on induction cooktop

    12 Mistakes Everyone Makes When Cooking On An Induction Cooktop

    Induction cooktops have a number of advantages, but they're surprisingly easy to misuse. Avoid these common mistakes when cooking with an induction cooktop.

    By Jay Wilson January 27th, 2024 Read More
  • Subway employee preparing sandwich

    6 Of The Worst Things To Order At Subway, According To Employees

    There are some things best not to order off the Subway menu. Here's what employees have to say about the items you should reconsider before ordering.

    By Jeff Litton January 27th, 2024 Read More
  • pile of Dum Dums

    Foods Turning 100 In 2024

    While new foods are being invented all the time, some are so beloved that we still enjoy them 100 years later. Here are a few that turn a century old in 2024.

    By Michael Palan January 26th, 2024 Read More
  • fast food grilled chicken sandwiches

    13 Fast Food Grilled Chicken Sandwiches Ranked, According To Customer Reviews

    Grilled chicken sandwiches can be a great choice for those looking for healthier fast food options, but not every chain knocks it out of the park.

    By Veronica Booth January 26th, 2024 Read More
  • person using stand mixer

    13 Mistakes Everyone Makes When Using Their Stand Mixer

    Whether you have a brand-new stand mixer or a trusty old one, by avoiding these blunders you will ensure that your dish is perfect every time.

    By Jay Wilson January 26th, 2024 Read More
  • bread pudding with rhubarb

    14 Delicious Ways To Upgrade Bread Pudding

    A good bread pudding makes for a delicious baked dessert. Because the basic recipe is so simple, there are a variety of ways to upgrade this classic dish.

    By Jay Wilson January 25th, 2024 Read More
  • Wooden bowl of chickpeas

    11 Crave-Worthy Chickpea Recipes

    Chickpeas are an essential part of Mediterranean cuisine. From snacks to full meals, here are some delicious ways to prepare them in your own kitchen.

    By Monika Sudakov January 24th, 2024 Read More
  • Woman holding a lobster roll

    The Best Lobster Rolls In The US, According To Reviews

    A good lobster roll is a decadent treat and a specialty on the East Coast of the U.S. Here's a collection of the best and highest rated places to buy one.

    By Jacob Smith January 24th, 2024 Read More
  • special Japanese Baskin Robbins ice cream cake

    10 Tips For Making A Better Ice Cream Cake Than Baskin-Robbins

    From base layers to types of ice cream, these tips will take your homemade ice cream cake to the next level -- and leave Baskin-Robbins in the dust!

    By Bryn Gelbart January 23rd, 2024 Read More
  • Cornbread on wooden cutting board

    The Ultimate Ranking Of Boxed Cornbread Mixes

    There's no shortage of boxed cornbread mixes in the grocery aisles, and if you're wondering which to choose, we've ranked them worst to first.

    By Juliet Kahn January 23rd, 2024 Read More
  • Homemade mac and cheese with breadcrumbs

    13 Mistakes You're Probably Making With Homemade Mac And Cheese

    It can be surprisingly tricky to get homemade mac and cheese to turn out just right -- not too mushy or dry. Here are some mistakes to avoid.

    By Jay Wilson January 22nd, 2024 Read More
  • Glass bowl of cream cheese

    18 Ingredients That Will Upgrade Plain Cream Cheese

    Plain cream cheese is the perfect base for creating flavorful spreads, dips, and fillings. Add some of these ingredients to really kick up the flavor profile.

    By Jenn Carnevale January 22nd, 2024 Read More
  • Bolognese sauce

    Ragù Vs Bolognese Sauce: Everything You Need To Know

    Nothing hits the spot like a plate of pasta with a nice, meaty ragù, or a nice, meaty Bolognese sauce. Wait, are they the same thing? Not quite.

    By Jessica A. Scott January 22nd, 2024 Read More
  • Stack of pancakes with fruit

    16 Common Pancake Mistakes Everyone Makes

    If you want your pancakes served fluffy, airy, and perfectly cooked, avoid common mistakes like over-mixing the batter and using the wrong pans!

    By Paula Beaton January 22nd, 2024 Read More
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