The Boozy Secret To The Pioneer Woman's Chicken Pot Pie
The Pioneer Woman, Ree Drummond, adds booze along with her chicken broth and heavy cream to create a tasty gravy that is rich and complex.
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The Mayo Brand That Was A Staple In Julia Child's Pantry
While Julia Child had her own mayonnaise recipe she could easily have made from scratch, she likely appreciated the convenience of this shelf-stable condiment.
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Jacques Pépin's Favorite Cut Of Meat For His Classic Beef Stew
Famed French chef Jacques Pépin knows a thing or two about cooking a hearty meat stew. Here's his go-to cut for easy cooking and luscious flavor.
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The Gordon Ramsay Restaurant With The Most Michelin Stars
World-renowned chef, Gordon Ramsay impressively owns a total of 88 restaurants worldwide -- but only one of them holds this Michelin-star record.
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The Complicated Dessert Jamie Oliver Somehow Makes In His Air Fryer
Even celebrity chefs appreciate a good short in the kitchen. If Jamie OIiver can make this notoriously finicky dessert in an air fryer, so can you.
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The Fried Chicken Chain Anthony Bourdain Couldn't Get Enough Of
Anthony Bourdain was best known for tasting what the world had to offer, but some of his favorite fast food was from a chicken chain right at home.
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How Carla Hall Turns A Classic Pot Pie Into A Perfect Game Day Snack
What's better than combining your favorite comfort food with a poppable snack? Carla Hall turned a classic pot pie into the perfect gameday snack.
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Humphrey Bogart's Favorite Drink Was As Simple And Iconic As He Was
Immortalized by films like "Casablanca," actor Humphrey Bogart's drink of choice was equally iconic: classy, simple, and absolutely timeless.
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The Clever Way Geoffrey Zakarian Uses His Air Fryer To Heat Up Bread
Every chef has those secret or not-so-secret shortcuts or tricks to make life easier and celebrity chef Geoffrey Zakarian is no different.
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The Flavorful Ingredient Gordon Ramsay Adds To His Iconic Fish And Chips
Why not take a page out of Chef Gordon Ramsay's book and elevate your next batch of fish and chips with a super simple addition to the batter?
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Alton Brown's Favorite Apple Variety For A Sweet And Delicious Pie
Alton Brown is known to strive for perfection, which is why his pick for the ideal apple variety for apple pie holds so much weight and is worth imitating.
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The Grueling Way Ina Garten Used To Have To Stock Her Store Every Week
The Barefoot Contessa is no stranger to hard work, as evidenced in details that arose in her new book.
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The Food That Helped Ina Garten Fall In Love With French Cuisine
Are you ever curious how your favorite chefs got into the food world? There's one simple food that helped Ina Garten fall in love with French cuisine.
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Wendy's Is Making The Iconic Krabby Patty A Reality. Here's How To Snag One
If you grew up watching "SpongeBob SquarePants" and wishing you could taste the Krabby Patty for yourself, Wendy's is making that dream a reality.
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Believe It Or Not, Ina Garten Totally Failed Her First Party
It's hard to believe, but Ina Garten had a big fail her first time cooking for and hosting a party. Here's what happened, and what she learned.
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It's True: Ina Garten's First Food Business Was Reselling Dunkin' Donuts
Ina Garten's new memoir is out and we found out our beloved Barefoot Contessa's first food business was reselling Dunkin' donuts.
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How Valerie Bertinelli Amps Up Classic Chocolate Chip Cookies
While a classic chocolate chip cookie always hits the spot, you can take it up a notch with Valerie Bertinelli's simple additions.
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The Limited-Edition Elvis Presley Reese's That Featured His Favorite Flavors
There are many myths and legends surrounding The King's taste in food. But this limited run of Reese's cups featured flavors he would have enjoyed.
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Jamie Oliver's Top Tip For Making Homemade Fish And Chips
Making crispy fried fish and chips at home is certainly a treat, but there are quite a few things that can go wrong. Follow this one important tip for success.
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Take Your Nachos To The Next Level By Grilling The Ingredients
Nachos are perhaps the ultimate sharing dish among friends. To take yours up a notch make sure you grill them before serving them to your guests.
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J. Kenji López-Alt's Genius Method For Reheating Fried Chicken
Leftover fried chicken can become soggy and unappealing on day two. But, if you try J. Kenji López-Alt's technique, you can bring it right back to life.
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Julia Child's Mousseline Is A Lighter Take On An Iconic Chocolate Dessert
Julia Child is famous for bringing fancy French cooking techniques to everyday kitchens. And her take on a chocolate mousseline made for a lighter result.
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Giada De Laurentiis' Easy Tip For Adding Variety To Your Next Batch Of Cookies
Want to shake up your cookie repertoire? Take a leaf out of Giada De Laurentiis' book and make one batch of dough into multiple varieties.
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The Cuts Of Steak That Were Anthony Bourdain's Favorites May Be Unexpected
The late Anthony Bourdain loved a good steak, but his favorite may surprise you. Eschewing fancy cuts like filet mignon, he preferred rib steaks.
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Hoda Kotb's All-Time Favorite Snack Is A Classic Combo
In honor of Hoda Kotb's last few months on the "Today" show, try indulging in her favorite, easy-to-make snack at home.
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Ina Garten's Secret Ingredient For Burger Patties Is Already In Your Fridge
Perfecting your burger recipe is a lifelong project, and taking notes from famous cooks is usually a smart move. Ina Garten's burgers are next level.
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Ina Garten's Favorite Chocolate Cake Uses A Classic Flavor Enhancer
This pairing for a delectable chocolate cake is a classic for a reason. Ina Garten uses it to double down on that rich chocolate flavor.
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