Colomba Di Pasqua (Italian Easter Bread) Recipe
While panettone is an Italian staple around Christmas, during Easter season, it's all about the colomba di Pasqua.
Read MoreWhile panettone is an Italian staple around Christmas, during Easter season, it's all about the colomba di Pasqua.
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Read MoreAmericans are spending record amounts of money on Easter candy. But clearly, gathering the family and sharing food and sweets makes the holiday.
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Read MoreThis year, you may want to reconsider using white eggs for Easter egg dyeing.
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Read MoreIf Brach's is your favorite jelly bean brand, you're about to get super excited. The brand's new jelly bean flavors take inspiration from across the world.
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Read MoreThe day might start with chocolate bunnies, but the star of many Easter meals is the ham. But why do Americans eat ham on Easter when other countries eat lamb?
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Read MoreNot sure what to make for Easter dinner that isn’t ham? These 12 holiday entree ideas, from lamb to vegetarian lasagna, will make you reimagine your Easter meal.
Read MoreThis Easter, ditch the ham in favor of another pork preparation. Pork chops and butterflied pork tenderloin are fast and delicious and, when topped with a cherry gastrique or creamy mushroom sauce, perfect for the holiday.
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