Foie Gras 4 Ways
Pastry chef Lauren Fortgang teaches us how to make foie gras profiteroles
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Carrot Cake With Cinnamon Cream Cheese Frosting And Miso Raisins
Carrot Cake with Cinnamon Cream Cheese Frosting and Miso Raisins
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Apple Oatmeal Chocolate Protein Bars
Although this dessert can be eaten after your meal, it's also great to eat as a post-workout snack. protein helps to repair muscle tissue and to replenish glycogen stores.
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Is There A Difference Between Baking Soda And Baking Powder?
You don’t have to be a scientist to understand the chemical reactions in baking
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Blackberry Pie (Low-Calorie)
Everything from the pie crust to the filling in this pie is homemade. The secret ingredient is the boxed sugar free jell-o pudding.
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6 Chocolate Cookie Recipes (Slideshow)
What could taste better with a glass of cold milk than a chocolate cookie?
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6 Chocolate Cookie Recipes
What could taste better with a glass of cold milk than a chocolate cookie?
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Pumpkin Maple Bacon Cheesecake Recipe
Maple is a festive fall flavor that pairs well with both pumpkin and bacon, so why not combine all three in this autumnal, crowd-pleasing cheesecake?
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Apple Crumble With Bacon Salted Caramel
Classic apple crumble is updated with bacon salted caramel. Try it for dinner this Thanksgiving, your family will love it!
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Sweet Potato Pie With Candied Bacon
Try adding candied bacon to the pie. It seems like a strange combination but once you try this you'll never doubt this wonderful combination in a pie!
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Snackshot Of The Day: Sablés Florentins
Photos of all things food and drink from The Daily Meal
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