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Beverages
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Beverages

  • Mixology And Techniques
  • Taylor Swift with ponytail in silver dress

    Taylor Swift's Favorite Cocktail Is An Elegant Classic

    Taylor Swift is always looking to innovate in her music, so it only makes sense that her go-to cocktail is an updated, innovative take on a classic gin drink.

    By Madalyn Mackarey April 27th, 2024 Read More
  • Margarita on the rocks

    The Expert-Approved Ingredient Ratio For The Ultimate Margarita

    Maybe you've spent years perfecting your recipes for a handful of classic cocktails. It's never a bad idea to find out how the professionals do it.

    By Jessica Fleming-Montoya April 27th, 2024 Read More
  • Pile of ground coffee

    The Creepy-Crawly Fact You Should Know About Pre-Ground Coffee Beans

    Coffee fanatics may persuade you to buy whole beans rather than go for pre-ground. And this creepy-crawly reason may be enough to convince you.

    By Jessica Fleming-Montoya April 25th, 2024 Read More
  • Two-tone Margarita cocktails in different glasses

    How To Master The Art Of The Margarita Rim Like An Expert

    When it comes to margaritas, what you choose to put on the rim of the glass can make all the difference. Here's what an expert told Daily Meal.

    By Jessica Fleming-Montoya April 24th, 2024 Read More
  • margaritas with lemon garnishes

    The Easy, Expert-Approved Ways To Upgrade Your Next Margarita

    Learn how to brighten up your margarita recipe with exclusive tips from mixologist and influencer Tiffanie Barriere. No fancy techniques required.

    By Stacie Adams April 23rd, 2024 Read More
  • margarita cocktails with salt, lime

    You Don't Need Expensive Tequila For A Great Margarita, According To An Expert

    If top shelf liquor isn't in your price range but you want to make memorable cocktails, fear not. There are other ways to bring your mixology A game.

    By Madalyn Mackarey April 22nd, 2024 Read More
  • Coffee popsicles on wooden table

    The Pantry Secret To Delicious Coffee Popsicles

    For java fans who don't want to visit the store, you can make coffee popsicles at home with an item you probably already have in your pantry.

    By Elaina Friedman April 21st, 2024 Read More
  • A shot of whiskey next to a full glass of beer on a bartop

    The Only 2 Ingredients You Need For A Classic Boilermaker Cocktail

    It doesn't get much simpler than a two-ingredient Boilermaker. However, there are plenty of ways to mix this potent cocktail up to keep things interesting!

    By Stacie Adams April 21st, 2024 Read More
  • whiskey on the rocks

    Does Whiskey Contain Any Sugar?

    For whatever reason you avoid sugar, it's useful to know what's in your drink as well as food. And, when it comes to whiskey, you'll want to know how it's made.

    By Dawn Hammon April 21st, 2024 Read More
  • tequila with lime and salt

    Here's Why Reposado Tequila Is A Different Color Bottle To Bottle

    If you have an eye for reposado tequila, you may have noticed that its color changes from one bottle to the next. The reason is down to how it's made.

    By Dawn Hammon April 21st, 2024 Read More
  • Red wine in a glass

    The Wine Pairing Tip Trader Joe's Shoppers Should Know

    They may be priced lower than average, but Trader Joe's knows a thing or two about wine. It will even tell you exactly what to pair its blends with.

    By Erin Metz April 20th, 2024 Read More
  • two glasses of water

    Alkaline Vs Hydrogen Water: What's The Difference And Which One Is Healthier For You?

    Hydrogen water and alkaline water come with a variety of health claims, but do they work? Here's an explanation of what they are, and their differences.

    By Jessica A. Scott April 20th, 2024 Read More
  • Prawn curry served on leaf

    Expert Tips For Picking The Perfect Wine To Go With Your Curry

    When it comes to pairing wine with a meal, the protein is the focus. But, according to this sommelier, a different approach is necessary for curry.

    By Jessica Fleming-Montoya April 20th, 2024 Read More
  • Bloody Mary on a table

    Give Your Bloody Mary A Blast Of Flavor With This Pungent Ingredient

    If your regular old bloody Mary just isn't cutting it anymore, try giving the classic cocktail a flavor boost with one particularly versatile ingredient.

    By Jessica Fleming-Montoya April 20th, 2024 Read More
  • Giada De Laurentiis smiling

    The Tip Giada De Laurentiis Swears By For Delicious Iced Coffee

    During warmer days, you might be craving a cool pick-me-up. Chef Giada De Laurentiis has a tip for a tasty and refreshing iced coffee that you'll want to try!

    By Jessica Fleming-Montoya April 19th, 2024 Read More
  • Dr Pepper Creamy Coconut cans

    Dr Pepper Creamy Coconut And Creamy Coconut Zero Sugar Review: They're Like Summer In A Can

    With summer on the horizon, Dr Pepper hopes to capture the essence of the season by fusing its precious soda with a limited edition coconut flavoring.

    By Michael Palan April 17th, 2024 Read More
  • Bowl of butter chicken yellow curry

    The Best Wine To Drink With Yellow Curry, According To An Expert

    If you want to bring a little sophistication to curry night, serve it with a wine. This sommelier shares his favorite pairing for a mellow yellow curry.

    By Jessica Fleming-Montoya April 17th, 2024 Read More
  • Bowl of red chicken curry

    The Expert-Recommended Wine That Perfectly Pairs With Red Curry

    If you often find yourself stumped on which wine to drink with spicy red curries, you're not alone. Fiery dishes need careful pairing consideration.

    By Jessica Fleming-Montoya April 16th, 2024 Read More
  • Hot chocolate poured in cup

    Why The French Take Hot Chocolate So Seriously

    In the U.S., we sip hot chocolate around a campfire or order it for the little ones. In France, though, it isn't a drink to be so lightly dismissed.

    By Molly Wilson April 16th, 2024 Read More
  • Glass of beer being poured

    Here's The Difference Between 'Light' And Regular Beer

    You may have seen light beers when shopping our out at a bar, you may have even drank some, but do you know what makes them different from regular brews?

    By Nick Johnson April 16th, 2024 Read More
  • Steak beside glass of red wine

    What's The Perfect Wine For Your Steak? An Expert Weighs In

    Whether you're serving guests at home or ordering in a fancy restaurant, there's a go-to wine to pair with your steak. Here's what an expert told us.

    By Elaina Friedman April 15th, 2024 Read More
  • Assorted cans of Cayman Jack margaritas

    Every Cayman Jack Canned Margarita Flavor, Ranked

    If you feel like a quick and easy margarita, Caiman Jack's canned margaritas are a fruity, flavorful option. Here's our ranking of all the flavors they offer.

    By Monika Sudakov April 15th, 2024 Read More
  • Bowl of Japanese curry

    The Perfect Drink To Pair With Japanese Curry, According To An Expert

    It may be tempting to grab an ice-cold beer or chilled wine to pair with a curry. But if it's Japanese style, there's one drink this sommelier recommends.

    By Allison Lindsey April 15th, 2024 Read More
  • Lychee beverage and fresh lychees

    How To Serve And Eat Lychee Jelly

    You might've noticed that some versions of bubble tea are topped with a jelly-like fruit paste. This surprise ingredient is called lychee jelly.

    By Andra Picincu April 15th, 2024 Read More
  • Person shopping for wine

    Seriously, How Is Wine At Trader Joe's So Cheap?

    Lots of grocery stores sell budget wine, but the prices at Trader Joe's might leave you wondering just exactly how they get away with charging so little.

    By Jessica Fleming-Montoya April 15th, 2024 Read More
  • Beer flight on wooden board

    The Beer-Sampling Mistake That Ruins Your Palate Immediately

    Making one mistake when sampling beer varieties can ruin your palate. Whether you like lagers, IPAs, or something else, be sure to follow this rule.

    By Crystal Antonace April 14th, 2024 Read More
  • Friends toasting at a restaurant

    House Red Vs A $200 Bottle? A Wine Expert Explains Why There Is No Wrong Choice

    Deciphering what to drink at a restaurant can be tough, but for Doreen Winkler, there's no wrong answer when choosing between expensive bottles and house wine.

    By Stacie Adams April 14th, 2024 Read More
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